Watermelon splash ice

Packaged product Sweets og Desserter

Watermelon splash ice contains 135 kcal per 100 g.

Roughly 97 % of its calories come from carbohydrates, with 3 % from fat and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 222 kcal per 100 g across 1.023 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Watermelon splash ice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
135kcal per 100 g
0 gprotein
32,5 gcarbohydrates
0,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 135 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,4 g 2 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 32,5 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 24,6 g
Added sugars L 24,6 g 49 %
Protein L 0 g 0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 97 %Fat: 3 %135kcal / 100 g
  • Carbohydrates 97 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0 %Jern0 %Kalium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 3 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,5 g)
  • Sugars24,6 gabove the median for sweets og desserter (median 18,5 g)
  • Fat0,4 gin the lowest quarter of sweets og desserter (median 3,7 g)
  • Saturated fat0,4 gbelow the median for sweets og desserter (median 2 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 90 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 135 kcal135 kcal
Protein 0 g0 g
Carbohydrates 32,5 g32,5 g
Fat 0,4 g0,4 g
Fiber n/a0 g
Sugars 24,6 g24,6 g
Sodium 0 mg0 mg

Product details

Barcode
0852455005747
Category
Desserter
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Watermelon splash ice?

100 g of Watermelon splash ice has 135 kcal.

How much protein is in Watermelon splash ice?

Watermelon splash ice contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3 g).

How many carbs are in Watermelon splash ice?

Watermelon splash ice has 32,5 g of total carbohydrates per 100 g, including 0 g of fiber and 24,6 g of sugars.

How much fat is in Watermelon splash ice?

Watermelon splash ice contains 0,4 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Watermelon splash ice?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. marts 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1995579. License: CC0 1.0 (U.S. public domain). Source record dated 19. marts 2021. Imported 6. november 2026.
  • Open Food Facts, record 0852455005747. License: ODbL 1.0 (Open Food Facts). Source record dated 4. marts 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.