Vegetable Lasagna
Packaged product Måltider og disketter WEGMANS
Vegetable Lasagna contains 159 kcal per 100 g. A typical serving of 1 cup (227 g) provides about 361 kcal.
Roughly 46 % of its calories come from fat, with 40 % from carbohydrates and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 141 kcal per 100 g across 1.389 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 8,4 g | 11 % |
| Saturated fat L | 4,9 g | 24 % |
| Trans fat L | 0,22 g | |
| Cholesterol L | 26 mg | 9 % |
| Sodium L | 396 mg | 17 % |
| Total carbohydrates L | 16,3 g | 6 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,7 g | 11 % |
| Calcium L | 114 mg | 9 % |
| Jern L | 0,66 mg | 4 % |
| Kalium L | 89 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 40 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gbelow the median for måltider og disketter (median 6,7 g)
- Fiber1,3 gabove the median for måltider og disketter (median 1,2 g)
- Sugars2,2 gabove the median for måltider og disketter (median 1,9 g)
- Fat8,4 gin the top quarter of måltider og disketter (median 5,3 g)
- Saturated fat4,9 gin the top quarter of måltider og disketter (median 1,8 g)
- Sodium396 mgin the top quarter of måltider og disketter (median 308 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- WEGMANS
- Barcode
- 07789046891
- Label serving
- 1 cup
- Category
- Frozen Dinners & Entrees
Ingredients
WATER, HALF AND HALF (MILK, CREAM), ENRICHED SEMOLINA FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROCCOLI, BUTTER (CREAM, SALT), PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CARROTS, TOASTED BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), MUSHROOMS, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, RENNET AND/OR ENZYMES), SPINACH, ONION, MODIFIED CORN STARCH, BREAD CRUMBS (WHEAT FLOUR, YEAST, SALT), WHOLE MILK POWDER, SALT, WHOLE EGG, CRUSHED GARLIC, XANTHAN GUM.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Lasagna?
100 g of Vegetable Lasagna has 159 kcal. 1 cup (227 g): about 361 kcal.
How much protein is in Vegetable Lasagna?
Vegetable Lasagna contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 13 g in 1 cup (227 g). About 14 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 6,7 g).
How many carbs are in Vegetable Lasagna?
Vegetable Lasagna has 16,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,2 g of sugars.
How much fat is in Vegetable Lasagna?
Vegetable Lasagna contains 8,4 g of fat per 100 g, of which 4,9 g is saturated (24 % of the Daily Value).
How much sodium is in Vegetable Lasagna?
100 g contains 396 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 6. maj 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1946819. License: CC0 1.0 (U.S. public domain). Source record dated 6. maj 2019. Imported 6. november 2026.
Last updated: . Source description: "VEGETABLE LASAGNA". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.