Uncured Beef Frankfurters

Packaged product Kød Boar's Head

Uncured Beef Frankfurters contains 267 kcal per 100 g. A serving, 1 frank, 45 g (45 g) provides about 120 kcal.

Roughly 80 % of its calories come from fat, with 20 % from protein and 0 % from carbohydrates (estimated with general energy factors).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Uncured Beef Frankfurters by Boar's Head, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
13,3 gprotein
0 gcarbohydrates
24,4 gfat
120kcal in serving, 1 frank, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 24,4 g 31 %
Saturated fat L 10 g 50 %
Cholesterol L 44 mg 15 %
Sodium L 778 mg 34 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 13,3 g 27 %
Vitamin A L 80 µg9 %
Jern L 1,6 mg9 %
Kalium L 189 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Fat: 80 %267kcal / 100 g
  • Protein 20 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A9 %Jern9 %Kalium4 %

Nutritional insights

  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L13,3 g
Polyumættet fedt L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 267 kcal267 kcal
Protein 13,3 g13,3 g
Carbohydrates 0 g0 g
Fat 24,4 g24,4 g
Fiber 0 gn/a
Sugars 0 g0 g
Sodium 778 mg778 mg

Product details

Brand
Boar's Head
Barcode
0042421140033
Quantity
8 franks (12.5 oz)
Label serving
1 frank (45 g)
Category
Prepared beef meats
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BEEF, WATER, LESS THAN 1.5% OF SALT, CULTURED CELERY POWDER, NATURAL FLAVOR, PAPRIKA, SEA SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Black Peppered Uncured Beef Bistro Favorites 140 19,3 g 3,5 g 4,4 g
Tosun Pastirma Dilimli Baktat 136 23,6 g 5 g 2,7 g
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Délice de Bœuf Isla délice 95 14,9 g 4,8 g 2,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Uncured Beef Frankfurters?

100 g of Uncured Beef Frankfurters has 267 kcal. Serving, 1 frank, 45 g (45 g): about 120 kcal.

Is Uncured Beef Frankfurters high in protein?

Uncured Beef Frankfurters contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 6 g in serving, 1 frank, 45 g (45 g). About 20 % of its calories come from protein.

How many carbs are in Uncured Beef Frankfurters?

Uncured Beef Frankfurters has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Uncured Beef Frankfurters?

Uncured Beef Frankfurters contains 24,4 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Uncured Beef Frankfurters?

100 g contains 778 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2615684. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0042421140033. License: ODbL 1.0 (Open Food Facts). Source record dated 19. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.