Uncooked Shrimp
Packaged product Fisk og skaldyr Hidden Bay
Uncooked Shrimp contains 71 kcal per 100 g. A serving, 4 oz. rawcrudo, 112 g (112 g) provides about 80 kcal.
Roughly 94 % of its calories come from protein, with 6 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71,4 kcal | |
| Total fat L | 0,45 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 134 mg | 45 % |
| Sodium L | 571 mg | 25 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15,2 g | 30 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 190 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 94 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,2 gbelow the median for fisk og skaldyr (median 17,1 g)
- Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,3 g)
- Fat0,45 gin the lowest quarter of fisk og skaldyr (median 7,3 g)
- Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 1,5 g)
- Sodium571 mgabove the median for fisk og skaldyr (median 375 mg)
- Protein per 100 kcal21,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hidden Bay
- Barcode
- 0822486216108
- Label serving
- 4 oz. rawcrudo (112 g)
- Category
- Fisk og skaldyr
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dried Shrimp Unkown | 71 | 14,3 g | 0 g | 0 g |
| Shrimp Rest Depot Tarax | 71 | 16,1 g | 0 g | 0 g |
| Wild gulf shrimp large Wal-mart | 71 | 13,4 g | 0,89 g | 0,89 g |
| Raw Tail On Shrimp Oyster Bay | 71 | 16,1 g | 0 g | 0 g |
| Cooked Tail-on Shrimp CenSea | 71 | 15,5 g | 0 g | 0,6 g |
| Wild Argentine Red Shrimp Kirkland | 71 | 16,1 g | 0 g | 0,45 g |
| Cookee-Peeled & Deceined Shrimp Best Choice | 71 | 15,5 g | 0 g | 0 g |
| GenSea Fully Cooked Shrimp GenSea | 71 | 15,5 g | 0 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Uncooked Shrimp?
100 g of Uncooked Shrimp has 71 kcal. Serving, 4 oz. rawcrudo, 112 g (112 g): about 80 kcal.
Is Uncooked Shrimp high in protein?
Uncooked Shrimp contains 15,2 g of protein per 100 g (30 % of the 50 g Daily Value), or 17 g in serving, 4 oz. rawcrudo, 112 g (112 g). About 94 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 17,1 g).
How many carbs are in Uncooked Shrimp?
Uncooked Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Uncooked Shrimp?
Uncooked Shrimp contains 0,45 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Uncooked Shrimp?
100 g contains 571 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. april 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0822486216108. License: ODbL 1.0 (Open Food Facts). Source record dated 28. april 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.