Tomatillo Pulled Pork
Packaged product Kød Kitchen Table
Tomatillo Pulled Pork contains 124 kcal per 100 g. A serving, 1 container, 340 g (340 g) provides about 422 kcal.
Roughly 54 % of its calories come from carbohydrates, with 26 % from fat and 19 % from protein (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 202 kcal per 100 g across 39.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 3,5 g | 5 % |
| Saturated fat L | 1,3 g | 7 % |
| Trans fat L | 0 g | |
| Cholesterol L | 11,8 mg | 4 % |
| Sodium L | 276 mg | 12 % |
| Total carbohydrates L | 16,5 g | 6 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 2,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,9 g | 12 % |
| Calcium L | 61,8 mg | 5 % |
| Jern L | 0,71 mg | 4 % |
| Kalium L | 144 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 54 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gin the lowest quarter of kød (median 17,7 g)
- Fiber1,2 gabove the median for kød (median 0 g)
- Sugars2,1 gabove the median for kød (median 1 g)
- Fat3,5 gin the lowest quarter of kød (median 8,6 g)
- Saturated fat1,3 gin the lowest quarter of kød (median 3,2 g)
- Sodium276 mgbelow the median for kød (median 350 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kitchen Table
- Barcode
- 0818905025383
- Quantity
- 12 oz
- Label serving
- 1 container (340 g)
- Category
- Kød
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Bruegel ham Bruegel | 124 | 21 g | 1 g | 4 g |
| Lean Beef Stew Meat Trader Joes All Natural | 124 | 20,4 g | 1,8 g | 3,5 g |
| Minced Beef And Onion Newgate | 124 | 14,6 g | 3,8 g | 5,3 g |
| Filet de bacon fumé Auchan | 124 | 21 g | 1 g | 4 g |
| Large Beef & Mushroom Stroganoff With Fettuccine Macros | 124 | 10,4 g | 9,9 g | 4,4 g |
| All Natural Beef Stew Meat Trader Joe’s | 124 | 20,4 g | 1,8 g | 3,5 g |
| Bacon fumé au bois de hêtre Tinel | 124 | 21 g | 0,6 g | 4,2 g |
| Italian Meatballs & Mash Yes Chef | 124 | 8,1 g | 7,1 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomatillo Pulled Pork?
100 g of Tomatillo Pulled Pork has 124 kcal. Serving, 1 container, 340 g (340 g): about 422 kcal.
How much protein is in Tomatillo Pulled Pork?
Tomatillo Pulled Pork contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 20 g in serving, 1 container, 340 g (340 g). About 19 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,7 g).
How many carbs are in Tomatillo Pulled Pork?
Tomatillo Pulled Pork has 16,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomatillo Pulled Pork?
Tomatillo Pulled Pork contains 3,5 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Tomatillo Pulled Pork?
100 g contains 276 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. november 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0818905025383. License: ODbL 1.0 (Open Food Facts). Source record dated 15. november 2024. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.