Tiny Jelly Eggs

Packaged product Sweets og Desserter BIG Y

Tiny Jelly Eggs contains 400 kcal per 100 g. A typical serving of 31 PCS (40 g) provides about 160 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (375 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
0 gprotein
100 gcarbohydrates
0 gfat
160kcal in 31 PCS (40 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 100 g 36 %
Dietary fiber L 0 g 0 %
Total sugars L 92,5 g
Protein L 0 g 0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %400kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 2,4 g)
  • Sugars92,5 gin the top quarter of sweets og desserter (median 58,1 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 50 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Product details

Brand
BIG Y
Barcode
0018894235514
Label serving
31 PCS
Category
Candy

Ingredients

SUGAR, CORN SYRUP, MODIFIED AND UNMODIFIED CORNSTARCH, NATURAL AND ARTIFICIAL FLAVORS, CARNAUBA WAX, WHITE MINERAL OIL**, BEESWAX, CONFECTIONERY GLAZE, TITANIUM DIOXIDE (FOR COLOR), RED 40, YELLOW 6, YELLOW 5, BLUE 1, RED 3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tiny Jelly Eggs?

100 g of Tiny Jelly Eggs has 400 kcal. 31 PCS (40 g): about 160 kcal.

How much protein is in Tiny Jelly Eggs?

Tiny Jelly Eggs contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 31 PCS (40 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2,4 g).

How many carbs are in Tiny Jelly Eggs?

Tiny Jelly Eggs has 100 g of total carbohydrates per 100 g, including 0 g of fiber and 92,5 g of sugars.

How much fat is in Tiny Jelly Eggs?

Tiny Jelly Eggs contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Tiny Jelly Eggs?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. oktober 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2045033. License: CC0 1.0 (U.S. public domain). Source record dated 7. oktober 2017. Imported 6. november 2026.

Last updated: . Source description: "TINY JELLY EGGS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.