Tartar Sauce
Packaged product Suppe og saucer Heinz
Tartar Sauce contains 300 kcal per 100 g. A serving, 1 portion, 30 ml (30 g) provides about 90 kcal.
Roughly 81 % of its calories come from fat, with 18 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 33,3 mg | 11 % |
| Sodium L | 733 mg | 32 % |
| Total carbohydrates L | 13,3 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 10 g | |
| Protein L | 0,67 g | 1 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0,33 mg | 2 % |
| Kalium L | 33,3 mg | 0,7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Carbohydrates 18 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,67 gin the lowest quarter of suppe og saucer (median 2,1 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 1 g)
- Sugars10 gin the top quarter of suppe og saucer (median 3,6 g)
- Fat26,7 gin the top quarter of suppe og saucer (median 2,9 g)
- Saturated fat5 gin the top quarter of suppe og saucer (median 0,8 g)
- Sodium733 mgabove the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal0,22 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heinz
- Barcode
- 05728204
- Label serving
- 1 portion (30 ml)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
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| Ketjap manis sauce Conimex | 300 | 6,7 g | 66,7 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tartar Sauce?
100 g of Tartar Sauce has 300 kcal. Serving, 1 portion, 30 ml (30 g): about 90 kcal.
How much protein is in Tartar Sauce?
Tartar Sauce contains 0,67 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,2 g in serving, 1 portion, 30 ml (30 g). About 0,9 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,1 g).
How many carbs are in Tartar Sauce?
Tartar Sauce has 13,3 g of total carbohydrates per 100 g, including 0 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tartar Sauce?
Tartar Sauce contains 26,7 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Tartar Sauce?
100 g contains 733 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 05728204. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.