Tartar sauce
Packaged product Suppe og saucer
Tartar sauce contains 281 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 19 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 281 kcal | |
| Total fat L | 24,9 g | 32 % |
| Saturated fat L | 4 g | 20 % |
| Cholesterol L | 22 mg | 7 % |
| Sodium L | 1.500 mg | 65 % |
| Total carbohydrates L | 13,3 g | 5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 10 g | |
| Added sugars L | 9,3 g | 19 % |
| Protein L | 0,93 g | 2 % |
| Calcium L | 16 mg | 1 % |
| Jern L | 0,31 mg | 2 % |
| Kalium L | 36 mg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 19 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,93 gbelow the median for suppe og saucer (median 2,1 g)
- Fiber0,5 gbelow the median for suppe og saucer (median 1 g)
- Sugars10 gabove the median for suppe og saucer (median 3,6 g)
- Fat24,9 gin the top quarter of suppe og saucer (median 2,9 g)
- Saturated fat4 gin the top quarter of suppe og saucer (median 0,8 g)
- Sodium1.500 mgin the top quarter of suppe og saucer (median 424 mg)
- Protein per 100 kcal0,33 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 267 kcal | 281 kcal |
| Protein | 0 g | 0,93 g |
| Carbohydrates | 13,3 g | 13,3 g |
| Fat | 23,3 g | 24,9 g |
| Fiber | 0 g | 0,5 g |
| Sugars | 10 g | 10 g |
| Sodium | 1.500 mg | 1.500 mg |
Product details
- Barcode
- 0041543130083
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| tiger brand soy sauce naturally brewed Tiger Brand | 281 | 4,4 g | 12,1 g | 0 g |
| Sauce crudités Marque repère | 281 | 0,5 g | 6,6 g | 28 g |
| Cold Noodles with Spicy Sauce Pulmuone | 281 | 7,5 g | 58,8 g | 1,9 g |
| Sriracha Mayoo Sauce Flying Goose Brand | 281 | 0,9 g | 26 g | 19 g |
| Mama Fried Dill Dipper Sauce Best Maid | 281 | 0 g | 15,6 g | 25 g |
| White sauce Shirazi | 281 | 0 g | 3,1 g | 28,1 g |
| Spicy Mayonnaise Based Sauce with Frank's RedHot Cayenne Pepper Hot Sauce Frank's RedHot | 281 | 0,7 g | 12,8 g | 25,1 g |
| Sauce crudités aux fines herbes Rustica | 281 | 0,5 g | 6,6 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tartar sauce?
100 g of Tartar sauce has 281 kcal.
How much protein is in Tartar sauce?
Tartar sauce contains 0,93 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,1 g).
How many carbs are in Tartar sauce?
Tartar sauce has 13,3 g of total carbohydrates per 100 g, including 0,5 g of fiber and 10 g of sugars.
How much fat is in Tartar sauce?
Tartar sauce contains 24,9 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Tartar sauce?
100 g contains 1.500 mg of sodium, 65 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. august 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041543130083. License: ODbL 1.0 (Open Food Facts). Source record dated 22. august 2022. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2443639. License: CC0 1.0 (U.S. public domain). Source record dated 22. juni 2022. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.