Tapenade verte

Packaged product Grønsager Casabel

Tapenade verte contains 165 kcal per 100 g.

Roughly 92 % of its calories come from fat, with 5 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 211 kcal per 100 g across 161 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tapenade verte by Casabel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
165kcal per 100 g
2 gprotein
1 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 16 g 21 %
Saturated fat L 2,5 g 13 %
Sodium L 800 mg 35 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 3 %Fat: 92 %165kcal / 100 g
  • Protein 5 %
  • Carbohydrates 3 %
  • Fat 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the top quarter of grønsager (median 1,5 g)
  • Sugars0,5 gin the top quarter of grønsager (median 0,4 g)
  • Fat16 gin the lowest quarter of grønsager (median 21 g)
  • Saturated fat2,5 gin the lowest quarter of grønsager (median 3,2 g)
  • Sodium800 mgin the lowest quarter of grønsager (median 1.200 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Casabel
Barcode
3700858280377
Quantity
90g
Category
Green tapenades
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

spécialité tartinable 90g aux olives vertes et aux anchois Ingrédients Olives vertes 88%, câpres, ail, huile d'olive vierge extra, anchois 1,4%, jus de citron concentre herbes de Provence, vinaigre de vin, sel, poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvidløgOlivenolieEddikeSalt

Similar products

FoodCaloriesProteinCarbsFat
Tapenade verte Coudène Coudène 165 2 g 1 g 16 g
Tapenade verte Coudène Coudène 165 2 g 1 g 16 g
Les Tartinables Méditerranéens - TAPENADE VERTE Le Comptoir de Mathilde 166 1,5 g 5 g 15 g
Tapenade verte Croc' frais 167 1,6 g 2,4 g 15,9 g
Tapenade verte au basilic Croc'olives 167 4 g 6 g 13 g
Tapenade verte Tropic Apéro 168 1,6 g 1,8 g 16,9 g
Tapenade Verte Les Saveurs Du Clavon 168 1,8 g 1,8 g 17 g
Tapenade verte LOU RIGALOU 169 1,3 g 4,6 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tapenade verte?

100 g of Tapenade verte has 165 kcal.

How much protein is in Tapenade verte?

Tapenade verte contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 1,5 g).

How many carbs are in Tapenade verte?

Tapenade verte has 1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tapenade verte?

Tapenade verte contains 16 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Tapenade verte?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700858280377. License: ODbL 1.0 (Open Food Facts). Source record dated 30. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.