Super Sandwich crème glacée
Packaged product Sweets og Desserter Chapman's
Super Sandwich crème glacée contains 142 kcal per 100 g. A serving, 1 serving, 120 ml (120 g) provides about 170 kcal.
Roughly 64 % of its calories come from carbohydrates, with 31 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 2,5 g | 13 % |
| Cholesterol L | 4,2 mg | 1 % |
| Sodium L | 150 mg | 7 % |
| Total carbohydrates L | 23,3 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 12,5 g | |
| Protein L | 1,7 g | 3 % |
| Vitamin A L | 50 µg | 6 % |
| Calcium L | 16,7 mg | 1 % |
| Kalium L | 62,5 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 64 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,7 gin the lowest quarter of sweets og desserter (median 3,4 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,7 g)
- Sugars12,5 gin the lowest quarter of sweets og desserter (median 23 g)
- Fat5 gin the lowest quarter of sweets og desserter (median 11 g)
- Saturated fat2,5 gin the lowest quarter of sweets og desserter (median 7,4 g)
- Sodium150 mgin the top quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla In The Middle Mini Ice Cream Sandwich Selection | 142 | 1,7 g | 25 g | 4,2 g |
| Neopolitan Ice cream sandwich Chapmans | 142 | 1,7 g | 24,2 g | 4,2 g |
| Mango ice cream bars Weis | 142 | 1,4 g | 23,3 g | 4,6 g |
| Sandwich Eskimal de Nestle Nestlé | 142 | 1,5 g | 24,3 g | 4,2 g |
| Cassatta Kwality Wall's | 141 | 2,9 g | 27,1 g | 2,9 g |
| Marzipan Eiscreme Niederegger | 142 | 2,1 g | 16,5 g | 7,3 g |
| Algida Big Milk Vanilla Algida | 142 | 2,5 g | 23 g | 4,2 g |
| Glace vanille fraise La Fraiseraie | 142 | 2,4 g | 24 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Super Sandwich crème glacée?
100 g of Super Sandwich crème glacée has 142 kcal. Serving, 1 serving, 120 ml (120 g): about 170 kcal.
How much protein is in Super Sandwich crème glacée?
Super Sandwich crème glacée contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 1 serving, 120 ml (120 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,4 g).
How many carbs are in Super Sandwich crème glacée?
Super Sandwich crème glacée has 23,3 g of total carbohydrates per 100 g, including 0 g of fiber and 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Super Sandwich crème glacée?
Super Sandwich crème glacée contains 5 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Super Sandwich crème glacée?
100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0062942010387. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.