Sugar Free Raspberry Spread
Packaged product Sweets og Desserter Berry Hill
Sugar Free Raspberry Spread contains 88 kcal per 100 g. A serving, 16 , serv. size, 17 g (17 g) provides about 15 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88,2 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 29,4 g | 11 % |
| Dietary fiber L | 23,5 g | 84 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 58,8 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Fiber23,5 gin the top quarter of sweets og desserter (median 2 g)
- Sugars0 gin the lowest quarter of sweets og desserter (median 21,6 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 13,5 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Berry Hill
- Barcode
- 4061462015458
- Label serving
- 16 , serv. size (17 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maple Honey Turkey Dietz & Watson | 88 | 19,4 g | 3,5 g | 0 g |
| Turkey Honey Mesquite Dietz & Watson | 88 | 17,6 g | 1,8 g | 0,88 g |
| Protein shake chocolate flavour Qnt muscle | 88 | 10,6 g | 10,6 g | 0,28 g |
| Turkey Honey Mesquite Dietz And Watson | 88 | 17,6 g | 1,8 g | 0,88 g |
| Turkey Honey Mesquite Lunch Meat Dietz And Watson | 88 | 17,6 g | 1,8 g | 0 g |
| Maple Honey Turkey Deli Food Lion | 88 | 19,4 g | 3,5 g | 0 g |
| Greek Honey Flavor Yogurt H-E-B | 88 | 8,2 g | 13,5 g | 0 g |
| Turkey Honey Mesquite Dietz & Watson | 88 | 17,6 g | 1,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sugar Free Raspberry Spread?
100 g of Sugar Free Raspberry Spread has 88 kcal. Serving, 16 , serv. size, 17 g (17 g): about 15 kcal.
How much protein is in Sugar Free Raspberry Spread?
Sugar Free Raspberry Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 16 , serv. size, 17 g (17 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).
How many carbs are in Sugar Free Raspberry Spread?
Sugar Free Raspberry Spread has 29,4 g of total carbohydrates per 100 g, including 23,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sugar Free Raspberry Spread?
Sugar Free Raspberry Spread contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Sugar Free Raspberry Spread?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. august 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462015458. License: ODbL 1.0 (Open Food Facts). Source record dated 4. august 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.