Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni
Packaged product Måltider og disketter SCREAMIN' SICILIAN PIZZA CO.
Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni contains 359 kcal per 100 g. A typical serving of 1 Stromboli (262 g) provides about 941 kcal.
Roughly 54 % of its calories come from fat, with 31 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 931 products.
100 g provides 12 % of the Daily Value for jern and 11 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 21,4 g | 27 % |
| Saturated fat L | 10,3 g | 52 % |
| Trans fat L | 0,57 g | |
| Cholesterol L | 36 mg | 12 % |
| Sodium L | 767 mg | 33 % |
| Total carbohydrates L | 27,5 g | 10 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 2,7 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 13,4 g | 27 % |
| Calcium L | 141 mg | 11 % |
| Jern L | 2,2 mg | 12 % |
| Kalium L | 225 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 31 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,4 gin the top quarter of måltider og disketter (median 10,2 g)
- Fiber1,1 gin the lowest quarter of måltider og disketter (median 1,4 g)
- Sugars2,7 gabove the median for måltider og disketter (median 2,4 g)
- Fat21,4 gin the top quarter of måltider og disketter (median 10,3 g)
- Saturated fat10,3 gin the top quarter of måltider og disketter (median 4,3 g)
- Sodium767 mgin the top quarter of måltider og disketter (median 523 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 14 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 362 kcal | 359 kcal |
| Protein | 13,4 g | 13,4 g |
| Carbohydrates | 27,5 g | 27,5 g |
| Fat | 21,4 g | 21,4 g |
| Fiber | 1,1 g | 1,1 g |
| Sugars | 2,7 g | 2,7 g |
| Sodium | 767 mg | 767 mg |
Product details
- Brand
- SCREAMIN' SICILIAN PIZZA CO.
- Barcode
- 0075706304899
- Label serving
- 1 Stromboli
- Category
- Pizza
Ingredients
DOUGH: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, PALM OIL, SUGAR, SALT, ENRICHED SEMOLINA FLOUR (ENRICHED SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), GARLIC POWDER, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES). FILLING: PEPPERONI WITH BHA/BHT AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF SUGAR, SPICES, OLEORESIN PAPRIKA, SODIUM ASCORBATE, GARLIC POWDER, DEXTROSE, LACTIC ACID STARTER CULTURE, NATURAL FLAVORINGS, SODIUM NITRITE, BHA, BHT, CITRIC ACID), PIZZA SAUCE (WATER, TOMATO PASTE, SEASONING [SUGAR, SALT, SPICES {LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING}]), MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, AND ENZYMES), PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, AND ENZYMES), FOUR CHEESE FLAVOR (CHEESE BLEND [CHEDDAR CHEESE, PARMESAN CHEESE, ROMANO CHEESE, AND MOZZARELLA CHEESE {PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, SALT}). TOPPING: PARMESAN & ROMANO CHEESE BLEND (PARMESAN CHEESE (MILK, SALT, ENZYMES), ROMANO CHEESE [MILK, SALT, ENZYMES], POWDERED CELLULOSE/STARCH BLEND ADDED TO PREVENT CAKING), BREADCRUMBS (BLEACHED FLOUR, WATER, VEGETABLE OIL [SOYBEAN OIL, COTTONSEED OIL, AND/OR CANOLA OIL], SALT, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, DEXTROSE), PARSLEY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni?
100 g of Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni has 359 kcal. 1 Stromboli (262 g): about 941 kcal.
Is Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni high in protein?
Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni contains 13,4 g of protein per 100 g (27 % of the 50 g Daily Value), or 35,1 g in 1 Stromboli (262 g). About 15 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 10,2 g).
How many carbs are in Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni?
Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni has 27,5 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,7 g of sugars.
How much fat is in Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni?
Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni contains 21,4 g of fat per 100 g, of which 10,3 g is saturated (52 % of the Daily Value).
What vitamins and minerals does Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Holy Pepperoni Pepperoni, Pizza Sauce, Mozzarella & Provolone Cheeses Wrapped In An Artisan Dough Stromboli, Holy Pepperoni?
100 g contains 767 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. januar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0075706304899. License: ODbL 1.0 (Open Food Facts). Source record dated 5. januar 2023. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2485955. License: CC0 1.0 (U.S. public domain). Source record dated 28. januar 2022. Imported 6. november 2026.
Last updated: . Source description: "HOLY PEPPERONI PEPPERONI, PIZZA SAUCE, MOZZARELLA & PROVOLONE CHEESES WRAPPED IN AN ARTISAN DOUGH STROMBOLI, HOLY PEPPERONI". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.