Strawberry

Packaged product Frugter

Strawberry contains 10 kcal per 100 g. A serving, 8 oza, 237 ml (237 g) provides about 24 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in frugter on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Strawberry, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
10kcal per 100 g
0 gprotein
2,5 gcarbohydrates
0 gfat
24kcal in serving, 8 oza, 237 ml (237 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 10 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 103 mg 4 %
Total carbohydrates L 2,5 g 0,9 %
Dietary fiber L 3,8 g 14 %
Total sugars L 2,5 g
Protein L 0 g 0 %
Kalium L 78 mg2 %
Zink L 0,78 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %10kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Zink7 %Kalium2 %

Nutritional insights

  • Protein0 gin the lowest quarter of frugter (median 0,7 g)
  • Fiber3,8 gabove the median for frugter (median 1,5 g)
  • Sugars2,5 gin the lowest quarter of frugter (median 12 g)
  • Fat0 gin the lowest quarter of frugter (median 0,1 g)
  • Sodium103 mgabove the median for frugter (median 22,5 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Chlorine, Cl L122 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 9,7 kcal10 kcal
Protein 0 g0 g
Carbohydrates 2,5 g2,5 g
Fat 0 g0 g
Fiber 3,8 gn/a
Sugars 2,5 g2,5 g
Sodium 103 mg103 mg

Product details

Barcode
0683744962782
Label serving
8 OZA (237 ml)
Category
Åbne produkter Fakta

Ingredients

Water, dextrose, less than 1% of: potassium citrate, sodium chloride, sodium citrate, zinc gluconate, citric acid, natural strawberry flavor, fd&c red #40, fd&c blue #1, acesulfame potassium, sucralose.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Strawberry?

100 g of Strawberry has 10 kcal. Serving, 8 oza, 237 ml (237 g): about 24 kcal.

How much protein is in Strawberry?

Strawberry contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 8 oza, 237 ml (237 g). About 0 % of its calories come from protein. Compared with other frugter, that is in the lowest quarter (median 0,7 g).

How many carbs are in Strawberry?

Strawberry has 2,5 g of total carbohydrates per 100 g, including 3,8 g of fiber and 2,5 g of sugars.

How much fat is in Strawberry?

Strawberry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Strawberry?

100 g contains 103 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. marts 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2127431. License: CC0 1.0 (U.S. public domain). Source record dated 8. maj 2020. Imported 6. november 2026.
  • Open Food Facts, record 0683744962782. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2022. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.