Spirelli Hawaii
Packaged product Korn og pastaprodukter Boni
Spirelli Hawaii contains 184 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 37 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (182 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 184 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 25 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,4 g | |
| Added sugars L | 0,049 g | 0,1 % |
| Protein L | 4,1 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 54 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gin the lowest quarter of korn og pastaprodukter (median 7,3 g)
- Sugars4,4 gabove the median for korn og pastaprodukter (median 2,7 g)
- Fat7,5 gabove the median for korn og pastaprodukter (median 5 g)
- Saturated fat0,8 gbelow the median for korn og pastaprodukter (median 1,6 g)
- Sodium280 mgbelow the median for korn og pastaprodukter (median 400 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Boni
- Barcode
- 5400141095302
- Category
- Pasta-retter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FR SALADE AUX PATES, POIVRONS, ANANAS, CAROTTES RAPÉES, MAIS ET OIGNONS DE PRINTEMPS, AVEÇ DRESSING COCKTAIL 55,9 % spirelli cuits (eau, semoule de BLĖ dur), 18,8 % dressing cocktail [huile de colza, eau, YAOURT, miel, purée de tomates (tomates, sel), vinaigre d'alcool, jaunes d'OEUFS (au sol), arôme naturel (contient du BLÉ et du SOJA), sel, conservateurs (E202, E211), épaississant (E415)]), 7,5% ananas [ananas, eau, sucre, acidifiant (E330)], 7,5 % poivrons, 4,9 % carottes, 3,7 % mais (mais, eau, sel), 1,9 % oignons de printemps.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LøgRapsfrøolieHonningTomatEddikeÆgSaltSukker
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|---|---|---|---|---|
| Pasta box pesto Auchan | 184 | 8,9 g | 22 g | 6,9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spirelli Hawaii?
100 g of Spirelli Hawaii has 184 kcal.
How much protein is in Spirelli Hawaii?
Spirelli Hawaii contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 7,3 g).
How many carbs are in Spirelli Hawaii?
Spirelli Hawaii has 25 g of total carbohydrates per 100 g, including 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Spirelli Hawaii?
Spirelli Hawaii contains 7,5 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Spirelli Hawaii?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400141095302. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.