Spinach Ravioli
Packaged product Korn og pastaprodukter WORLD MENU
Spinach Ravioli contains 124 kcal per 100 g. A typical serving of 1 cup (201 g) provides about 249 kcal.
Roughly 49 % of its calories come from carbohydrates, with 37 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 357 kcal per 100 g across 1.747 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 2 g | 10 % |
| Trans fat L | 0 g | |
| Cholesterol L | 25 mg | 8 % |
| Sodium L | 264 mg | 11 % |
| Total carbohydrates L | 14,9 g | 5 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 3 g | |
| Protein L | 4,5 g | 9 % |
| Vitamin C L | 1,2 mg | 1 % |
| Calcium L | 75 mg | 6 % |
| Jern L | 0,54 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 49 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gin the lowest quarter of korn og pastaprodukter (median 12,5 g)
- Fiber1,5 gin the lowest quarter of korn og pastaprodukter (median 3,6 g)
- Sugars3 gbelow the median for korn og pastaprodukter (median 3,3 g)
- Fat5 gin the top quarter of korn og pastaprodukter (median 1,8 g)
- Saturated fat2 gin the top quarter of korn og pastaprodukter (median 0 g)
- Sodium264 mgin the top quarter of korn og pastaprodukter (median 0 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 100 IU |
|---|
Product details
- Brand
- WORLD MENU
- Barcode
- 68826705437
- Label serving
- 1 cup
- Category
- pasta-by-shape-type
Ingredients
COOKED FILLED RAVIOLI (DURUM WHEAT SEMOLINA, RICOTTA CHEESE [WHEY, MILK, CITRIC ACID], WATER, EGG, SPINACH, HARD GRATING CHEESE [MILK, ENZYMES, SALT], MASCARPONE CHEESE [PASTEURIZED CREAM AND MILK, LACTIC ACID], SUNFLOWER OIL, SALT, SPICE), TOMATO PULP, WATER, TOMATOES, CONTAINS 2% OR LESS OF: EXTRA VIRGIN OLIVE OIL, TOMATO PASTE, ONION, WHEAT STARCH, CREAM, SALT, SUGAR, SPICE, GARLIC.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spinach Ravioli?
100 g of Spinach Ravioli has 124 kcal. 1 cup (201 g): about 249 kcal.
How much protein is in Spinach Ravioli?
Spinach Ravioli contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 9 g in 1 cup (201 g). About 15 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 12,5 g).
How many carbs are in Spinach Ravioli?
Spinach Ravioli has 14,9 g of total carbohydrates per 100 g, including 1,5 g of fiber and 3 g of sugars.
How much fat is in Spinach Ravioli?
Spinach Ravioli contains 5 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Spinach Ravioli?
100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 1. maj 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1891428. License: CC0 1.0 (U.S. public domain). Source record dated 1. maj 2019. Imported 6. november 2026.
Last updated: . Source description: "SPINACH RAVIOLI". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.