Soy sauce

Packaged product Suppe og saucer Private Selection

Soy sauce contains 67 kcal per 100 g.

Roughly 67 % of its calories come from protein, with 33 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is close to the median for suppe og saucer on FoodFactly (67 kcal per 100 g).

100 g provides 13 % of the Daily Value for kalium and 11 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Soy sauce by Private Selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
13,3 gprotein
6,7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 3.870 mg 168 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber not reported
Total sugars L 6,7 g
Protein L 13,3 g 27 %
Calcium L 67 mg5 %
Jern L 2 mg11 %
Kalium L 600 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67 %Carbohydrates: 33 %67kcal / 100 g
  • Protein 67 %
  • Carbohydrates 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium13 %Jern11 %Calcium5 %

Nutritional insights

  • Protein13,3 gin the top quarter of suppe og saucer (median 6,7 g)
  • Sugars6,7 gabove the median for suppe og saucer (median 3,8 g)
  • Sodium3.870 mgbelow the median for suppe og saucer (median 5.800 mg)
  • Protein per 100 kcal19,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 66,7 kcal67 kcal
Protein 13,3 g13,3 g
Carbohydrates 6,7 g6,7 g
Fat 0 g0 g
Fiber n/an/a
Sugars 6,7 g6,7 g
Sodium 3.867 mg3.870 mg

Product details

Brand
Private Selection
Barcode
0011110083371
Category
Sojasaucer
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Select gluten free tamari soy sauce Signature Select 67 6,7 g 6,7 g 0 g
Traditionally Brewed Soy Sauce Signature Select 67 13,3 g 6,7 g 0 g
Superior Dark Soy Sauce Lee Kum Kee 67 6,3 g 9,7 g 0,1 g
Tamari Salvia 67 8,6 g 8,2 g 0,5 g
Salsa di soia bio Salvia 67 8,6 g 8,2 g 0,5 g
Dark Soy Sauce Lidl 67 6,3 g 9,7 g 0 g
Sauce soja terra verde 67 9,8 g 6,6 g 0 g
Dark Soy Sauce Kung Fu Dragon 67 6,3 g 9,7 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soy sauce?

100 g of Soy sauce has 67 kcal.

Is Soy sauce high in protein?

Soy sauce contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value). About 67 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 6,7 g).

How many carbs are in Soy sauce?

Soy sauce has 6,7 g of total carbohydrates per 100 g, including 6,7 g of sugars.

How much fat is in Soy sauce?

Soy sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Soy sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (13 % DV) and jern (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soy sauce?

100 g contains 3.870 mg of sodium, 168 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. december 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2167334. License: CC0 1.0 (U.S. public domain). Source record dated 15. april 2021. Imported 6. november 2026.
  • Open Food Facts, record 0011110083371. License: ODbL 1.0 (Open Food Facts). Source record dated 21. december 2022. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.