Soy Protein Isolate (Unflavored)

Packaged product Bønner og bælgfrugter MyProtein

Soy Protein Isolate (Unflavored) contains 367 kcal per 100 g. A serving, 30 g (30 g) provides about 110 kcal.

Roughly 96 % of its calories come from protein, with 4 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

100 g provides 83 % of the Daily Value for calcium and 67 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soy Protein Isolate (Unflavored) by MyProtein, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
86,7 gprotein
3,3 gcarbohydrates
0 gfat
110kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 733 mg 32 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 86,7 g 173 %
Calcium L 1.080 mg83 %
Jern L 12 mg67 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 96 %Carbohydrates: 4 %367kcal / 100 g
  • Protein 96 %
  • Carbohydrates 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium83 %Jern67 %

Nutritional insights

  • Protein86,7 gin the top quarter of bønner og bælgfrugter (median 6,5 g)
  • Sugars0 gin the lowest quarter of bønner og bælgfrugter (median 2,6 g)
  • Fat0 gin the lowest quarter of bønner og bælgfrugter (median 2,3 g)
  • Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,4 g)
  • Sodium733 mgin the top quarter of bønner og bælgfrugter (median 198 mg)
  • Protein per 100 kcal23,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MyProtein
Barcode
5055534324714
Quantity
88 oz
Label serving
30 g
Category
Bønner og bælgfrugter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soy Protein Isolate (Unflavored)?

100 g of Soy Protein Isolate (Unflavored) has 367 kcal. Serving, 30 g (30 g): about 110 kcal.

Is Soy Protein Isolate (Unflavored) high in protein?

Soy Protein Isolate (Unflavored) contains 86,7 g of protein per 100 g (173 % of the 50 g Daily Value), or 26 g in serving, 30 g (30 g). About 96 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 6,5 g).

How many carbs are in Soy Protein Isolate (Unflavored)?

Soy Protein Isolate (Unflavored) has 3,3 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soy Protein Isolate (Unflavored)?

Soy Protein Isolate (Unflavored) contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Soy Protein Isolate (Unflavored) contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (83 % DV) and jern (67 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soy Protein Isolate (Unflavored)?

100 g contains 733 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. februar 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5055534324714. License: ODbL 1.0 (Open Food Facts). Source record dated 10. februar 2024. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.