Sour Worms

Packaged product Sweets og Desserter Nature’s Temptations

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Sour Worms contains 0 kcal per 100 g. A serving, 32 g (32 g) provides about 0 kcal.

Roughly 93 % of its calories come from carbohydrates, with 7 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 341 kcal per 100 g across 1.834 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sour Worms by Nature’s Temptations, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
0kcal per 100 g
6,3 gprotein
78,1 gcarbohydrates
0 gfat
0kcal in serving, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 31,2 mg 1 %
Total carbohydrates L 78,1 g 28 %
Dietary fiber L 0 g 0 %
Total sugars L 56,2 g
Added sugars L 56,2 g 112 %
Protein L 6,3 g 13 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 93 %0kcal / 100 g
  • Protein 7 %
  • Carbohydrates 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein6,3 gin the top quarter of sweets og desserter (median 4,3 g)
  • Sugars56,2 gabove the median for sweets og desserter (median 54,6 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 0,3 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
  • Sodium31,2 mgbelow the median for sweets og desserter (median 33,3 mg)

Product details

Brand
Nature’s Temptations
Barcode
0611190493499
Quantity
10.0 oz
Label serving
32 g
Category
Gummislik
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glucose Syrup, Sugar, Modified Corn Starch, Gelatin, Apple Juice From Concentrate, Malic Acid, Citric Acid, Titanium Dioxide, Natural Flavors, Natural Colors, Spirulina Extract, Black Carrot Juice Concentrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupSukkerApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sour Worms?

100 g of Sour Worms has 0 kcal. Serving, 32 g (32 g): about 0 kcal.

How much protein is in Sour Worms?

Sour Worms contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 32 g (32 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,3 g).

How many carbs are in Sour Worms?

Sour Worms has 78,1 g of total carbohydrates per 100 g, including 0 g of fiber and 56,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sour Worms?

Sour Worms contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Sour Worms?

100 g contains 31,2 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. november 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0611190493499. License: ODbL 1.0 (Open Food Facts). Source record dated 16. november 2025. Imported 8. november 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.