Sour Cream

Packaged product Mælk og æg HARRIS TEETER

Sour Cream contains 200 kcal per 100 g. A typical serving of 2 Tbsp (30 g) provides about 60 kcal.

Roughly 87 % of its calories come from fat, with 6 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (200 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

200kcal per 100 g
3,3 gprotein
3,3 gcarbohydrates
20 gfat
60kcal in 2 Tbsp (30 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 20 g 26 %
Saturated fat L 11,7 g 59 %
Trans fat L 0 g
Cholesterol L 50 mg 17 %
Sodium L 50 mg 2 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,3 g
Protein L 3,3 g 7 %
Calcium L 127 mg10 %
Jern L 0 mg0 %
Kalium L 157 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 6 %Fat: 87 %200kcal / 100 g
  • Protein 6 %
  • Carbohydrates 6 %
  • Fat 87 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Kalium3 %Jern0 %

Nutritional insights

  • Fat20 gabove the median for mælk og æg (median 16,7 g)
  • Saturated fat11,7 gabove the median for mælk og æg (median 11,6 g)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
HARRIS TEETER
Barcode
07203657033
Label serving
2 Tbsp
Category
Creme

Ingredients

CULTURED PASTEURIZED NONFAT MILK, CREAM, ENZYME.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Sour Cream SUNNYSIDE FARMS 200 3,3 g 6,7 g 16,7 g
Sour Cream GIANT EAGLE 200 3,3 g 3,3 g 16,7 g
Ultra-Pasteurized Light Cream WEGMANS 200 0 g 0 g 20 g
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Smooth & Creamy Sour Cream AVENUE 200 3,3 g 3,3 g 16,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sour Cream?

100 g of Sour Cream has 200 kcal. 2 Tbsp (30 g): about 60 kcal.

How much protein is in Sour Cream?

Sour Cream contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in 2 Tbsp (30 g). About 6 % of its calories come from protein.

How many carbs are in Sour Cream?

Sour Cream has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars.

How much fat is in Sour Cream?

Sour Cream contains 20 g of fat per 100 g, of which 11,7 g is saturated (59 % of the Daily Value).

How much sodium is in Sour Cream?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5. juni 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2404545. License: CC0 1.0 (U.S. public domain). Source record dated 5. juni 2021. Imported 6. november 2026.

Last updated: . Source description: "SOUR CREAM". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.