Snickerdoodle Cold Brew Oat Milk Latte

Packaged product Mælk og æg Pop & Bottle

Snickerdoodle Cold Brew Oat Milk Latte contains 59 kcal per 100 g. A serving, 1 can, 237 ml (237 g) provides about 140 kcal.

Roughly 85 % of its calories come from carbohydrates, with 9 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Snickerdoodle Cold Brew Oat Milk Latte by Pop & Bottle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
0,84 gprotein
13,1 gcarbohydrates
0,63 gfat
140kcal in serving, 1 can, 237 ml (237 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59,1 kcal
Total fat L 0,63 g 0,8 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 75,9 mg 3 %
Total carbohydrates L 13,1 g 5 %
Dietary fiber L 0,42 g 2 %
Total sugars L 5,5 g
Added sugars L 5,5 g 11 %
Protein L 0,84 g 2 %
Calcium L 84,4 mg6 %
Jern L 0,13 mg0,7 %
Kalium L 11,4 mg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 85 %Fat: 9 %59kcal / 100 g
  • Protein 5 %
  • Carbohydrates 85 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6 %Jern0,7 %Kalium0,2 %

Nutritional insights

  • Protein0,84 gin the lowest quarter of mælk og æg (median 8 g)
  • Fiber0,42 gbelow the median for mælk og æg (median 0,6 g)
  • Sugars5,5 gabove the median for mælk og æg (median 3,9 g)
  • Fat0,63 gin the lowest quarter of mælk og æg (median 10 g)
  • Saturated fat0 gin the lowest quarter of mælk og æg (median 4,2 g)
  • Sodium75,9 mgbelow the median for mælk og æg (median 232 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pop & Bottle
Barcode
0850005100904
Label serving
1 can (237 ml)
Category
Mælk og æg
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

oat milk (water, oats), coconut nectar, cold brew coffee (water, coffee beans), cinnamon extract, Himalayan pink salt, gum acacia, rosemary antioxidant, baking soda (natural acidity regulator), vanilla natural flavor

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KanelSaltHavre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Snickerdoodle Cold Brew Oat Milk Latte?

100 g of Snickerdoodle Cold Brew Oat Milk Latte has 59 kcal. Serving, 1 can, 237 ml (237 g): about 140 kcal.

How much protein is in Snickerdoodle Cold Brew Oat Milk Latte?

Snickerdoodle Cold Brew Oat Milk Latte contains 0,84 g of protein per 100 g (2 % of the 50 g Daily Value), or 2 g in serving, 1 can, 237 ml (237 g). About 5 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Snickerdoodle Cold Brew Oat Milk Latte?

Snickerdoodle Cold Brew Oat Milk Latte has 13,1 g of total carbohydrates per 100 g, including 0,42 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Snickerdoodle Cold Brew Oat Milk Latte?

Snickerdoodle Cold Brew Oat Milk Latte contains 0,63 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Snickerdoodle Cold Brew Oat Milk Latte?

100 g contains 75,9 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. august 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850005100904. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2025. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.