Smoked Atlantic Salmon
Packaged product Fisk og skaldyr Vasco & Co
Smoked Atlantic Salmon contains 228 kcal per 100 g. A serving, 2 slices, 57 g (57 g) provides about 130 kcal.
Roughly 63 % of its calories come from fat, with 37 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 192 kcal per 100 g across 2.225 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 15,8 g | 20 % |
| Saturated fat L | 2,6 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 35,1 mg | 12 % |
| Sodium L | 825 mg | 36 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 21,1 g | 42 % |
| Kalium L | 395 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,1 gbelow the median for fisk og skaldyr (median 22 g)
- Fat15,8 gin the top quarter of fisk og skaldyr (median 11 g)
- Saturated fat2,6 gin the top quarter of fisk og skaldyr (median 2 g)
- Sodium825 mgin the lowest quarter of fisk og skaldyr (median 1.160 mg)
- Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vasco & Co
- Barcode
- 8436544902029
- Quantity
- 120 g
- Label serving
- 2 slices (57 g)
- Category
- Røget salat
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smoked Atlantic Salmon Rushing Waters | 228 | 24,6 g | 0 g | 14 g |
| Rushing waters, hickory smoked salmon, lemon dill Rushing Waters | 228 | 24,6 g | 0 g | 14 g |
| Rushing waters fisheries, cajun hickory smoked salmon Rushing Waters Fisheries | 228 | 24,6 g | 0 g | 14 g |
| Salmón ahumado Ubago | 228 | 22,3 g | 0,6 g | 15,2 g |
| Salmon ahumado ubago | 228 | 22,3 g | 0,6 g | 15,2 g |
| Salmone Norvegese Affumicato a Caldo all'Aneto Coop | 228 | 22 g | 0 g | 15,4 g |
| Salmón ahumado ubago | 228 | 22,3 g | 0,6 g | 15,2 g |
| Smoked Salmon Slices Tesco | 228 | 21,1 g | 0,4 g | 15,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smoked Atlantic Salmon?
100 g of Smoked Atlantic Salmon has 228 kcal. Serving, 2 slices, 57 g (57 g): about 130 kcal.
Is Smoked Atlantic Salmon high in protein?
Smoked Atlantic Salmon contains 21,1 g of protein per 100 g (42 % of the 50 g Daily Value), or 12 g in serving, 2 slices, 57 g (57 g). About 37 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 22 g).
How many carbs are in Smoked Atlantic Salmon?
Smoked Atlantic Salmon has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smoked Atlantic Salmon?
Smoked Atlantic Salmon contains 15,8 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Smoked Atlantic Salmon?
100 g contains 825 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8436544902029. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.