Sliced Pepperoni

Packaged product Kød PATRICK CUDAHY

Sliced Pepperoni contains 429 kcal per 100 g. A typical serving of 8 slices (28 g) provides about 120 kcal.

Roughly 78 % of its calories come from fat, with 19 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 250 kcal per 100 g across 1.308 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
21,4 gprotein
3,6 gcarbohydrates
39,3 gfat
120kcal in 8 slices (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 39,3 g 50 %
Saturated fat L 14,3 g 72 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 1.750 mg 76 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Protein L 21,4 g 43 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 3 %Fat: 78 %429kcal / 100 g
  • Protein 19 %
  • Carbohydrates 3 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein21,4 gabove the median for kød (median 19,6 g)
  • Sugars3,6 gin the top quarter of kød (median 0 g)
  • Fat39,3 gin the top quarter of kød (median 16,7 g)
  • Saturated fat14,3 gin the top quarter of kød (median 6,3 g)
  • Sodium1.750 mgin the top quarter of kød (median 1.100 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L714 IU

Product details

Brand
PATRICK CUDAHY
Barcode
0043200150250
Label serving
8 slices
Category
pepperoni-salami-cold-cuts

Ingredients

PORK, BEEF, SALT, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, DEHYDRATED GARLIC, SODIUM NITRITE, BHA, BHT, CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Piccante Superiore Italian Dry Sausage, Piccante Superiore Italian BOAR'S HEAD 429 28,6 g 0 g 35,7 g
Uncured Pepperoni, Uncured SIMPLE TRUTH 429 21,4 g 0 g 39,3 g
Uncured Peppered Salame BOAR'S HEAD 429 25 g 7,1 g 32,1 g
Hard Salami PATRICK CUDAHY 429 17,9 g 3,6 g 35,7 g
Classic Uncured Salami, Classic CORD 429 25 g 7,1 g 32,1 g
Presliced Hard Salami KRETSCHMAR 429 17,9 g 3,6 g 35,7 g
Traditional Recipe Italian Salami, Traditional Recipe GIANT EAGLE 429 21,4 g 0 g 39,3 g
Salami Artigianali ROUNDY'S 429 17,9 g 3,6 g 35,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced Pepperoni?

100 g of Sliced Pepperoni has 429 kcal. 8 slices (28 g): about 120 kcal.

Is Sliced Pepperoni high in protein?

Sliced Pepperoni contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in 8 slices (28 g). About 19 % of its calories come from protein. Compared with other kød, that is above the median (median 19,6 g).

How many carbs are in Sliced Pepperoni?

Sliced Pepperoni has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.

How much fat is in Sliced Pepperoni?

Sliced Pepperoni contains 39,3 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in Sliced Pepperoni?

100 g contains 1.750 mg of sodium, 76 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 29. juli 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2159949. License: CC0 1.0 (U.S. public domain). Source record dated 29. juli 2020. Imported 6. november 2026.

Last updated: . Source description: "SLICED PEPPERONI". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.