Smoked Hickory Wood Sliced Bacon
Packaged product Kød JOHN F. MARTIN & SONS
Smoked Hickory Wood Sliced Bacon contains 444 kcal per 100 g. A typical serving of 2 Slices Fried, 18g (18 g) provides about 80 kcal.
Roughly 80 % of its calories come from fat, with 20 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (467 kcal per 100 g).
100 g provides 11 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 444 kcal | |
| Total fat L | 38,9 g | 50 % |
| Saturated fat L | 13,9 g | 70 % |
| Trans fat L | 0 g | |
| Cholesterol L | 56 mg | 19 % |
| Sodium L | 1.440 mg | 63 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 22,2 g | 44 % |
| Jern L | 2 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22,2 gbelow the median for kød (median 27,3 g)
- Fat38,9 gabove the median for kød (median 35,7 g)
- Saturated fat13,9 gabove the median for kød (median 13,3 g)
- Sodium1.440 mgbelow the median for kød (median 1.500 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 444 kcal | 444 kcal |
| Protein | 22,2 g | 22,2 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 38,9 g | 38,9 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | n/a |
| Sodium | 1.389 mg | 1.440 mg |
Product details
- Brand
- JOHN F. MARTIN & SONS
- Barcode
- 0046158303938
- Label serving
- 2 Slices Fried (18g)
- Category
- Bacon, Sausages & Ribs
Ingredients
CURED WITH WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hickory Smoked Bacon, Applewood Smoked WEIS | 444 | 22,2 g | 0 g | 38,9 g |
| Old Fashioned Hickory Smoked Coated With Black Pepper Bacon, Old Fashioned Hickory Smoked JOHN F. MARTIN & SONS | 444 | 11,1 g | 0 g | 38,9 g |
| Applewood Smoked Sliced Bacon, Applewood Smoked JOHN F. MARTIN & SONS | 444 | 22,2 g | 0 g | 38,9 g |
| Hardwood Smoked Sliced Bacon, Hardwood Smoked SCHNUCKS | 444 | 11,1 g | 0 g | 44,4 g |
| Weis Quality, Hickory Bacon, Smoked, Smoked WEIS QUALITY | 444 | 22,2 g | 0 g | 38,9 g |
| Sliced Bacon, Cherry Wood Smoked WEIS | 444 | 22,2 g | 0 g | 38,9 g |
| Smoked Cured Peppered Bacon, Smoked Cured STATER BROS. MARKETS | 444 | 11,1 g | 0 g | 44,4 g |
| Maple Cured Thick Sliced Bacon, Maple Cured BOB EVANS | 444 | 33,3 g | 5,6 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smoked Hickory Wood Sliced Bacon?
100 g of Smoked Hickory Wood Sliced Bacon has 444 kcal. 2 Slices Fried, 18g (18 g): about 80 kcal.
Is Smoked Hickory Wood Sliced Bacon high in protein?
Smoked Hickory Wood Sliced Bacon contains 22,2 g of protein per 100 g (44 % of the 50 g Daily Value), or 4 g in 2 Slices Fried, 18g (18 g). About 20 % of its calories come from protein. Compared with other kød, that is below the median (median 27,3 g).
How many carbs are in Smoked Hickory Wood Sliced Bacon?
Smoked Hickory Wood Sliced Bacon has 0 g of total carbohydrates per 100 g, including 0 g of sugars.
How much fat is in Smoked Hickory Wood Sliced Bacon?
Smoked Hickory Wood Sliced Bacon contains 38,9 g of fat per 100 g, of which 13,9 g is saturated (70 % of the Daily Value).
What vitamins and minerals does Smoked Hickory Wood Sliced Bacon contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Smoked Hickory Wood Sliced Bacon?
100 g contains 1.440 mg of sodium, 63 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. maj 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0046158303938. License: ODbL 1.0 (Open Food Facts). Source record dated 13. april 2023. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2566382. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.
Last updated: . Source description: "SMOKED HICKORY WOOD SLICED BACON". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.