Simulated Soy Drumstick
Packaged product Fjerkræ King's Vegetarian
Simulated Soy Drumstick contains 240 kcal per 100 g. A serving, 50 g (50 g) provides about 120 kcal.
Roughly 53 % of its calories come from fat, with 24 % from protein and 24 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 160 kcal per 100 g across 26 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 4 g | |
| Added sugars L | 0,45 g | 0,9 % |
| Protein L | 12 g | 24 % |
| Calcium L | 100 mg | 8 % |
| Jern L | 0,8 mg | 4 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 24 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the lowest quarter of fjerkræ (median 18,7 g)
- Fiber2 gin the top quarter of fjerkræ (median 0 g)
- Sugars4 gin the top quarter of fjerkræ (median 0,3 g)
- Fat12 gin the top quarter of fjerkræ (median 7,7 g)
- Saturated fat0 gin the lowest quarter of fjerkræ (median 2 g)
- Sodium720 mgin the top quarter of fjerkræ (median 110 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- King's Vegetarian
- Barcode
- 0628233670168
- Quantity
- 600 g
- Label serving
- 50 g
- Category
- Kyllingetrumper
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| British chicken drumsticks Birchwood Farm | 234 | 18 g | 0 g | 18 g |
| Chinese style drumsticks and thighs Morrisons Global Grill | 208 | 24,3 g | 3 g | 10,9 g |
| Buffalo Chicken Drumsticks Farmfoods | 195 | 28,8 g | 1,4 g | 8,1 g |
| Pilon de poulet Carrefour | 179 | 14 g | 0,3 g | 14 g |
| Pilons de poulet mexicain Volaille française | 173 | 17 g | 0,9 g | 11 g |
| Chicken Drumsticks St-Hubert | 170 | 21 g | 1 g | 9 g |
| Ready To Eat BBQ Chicken Drumsticks Tesco | 170 | 24,9 g | 2,5 g | 6,6 g |
| Roast chicken drumsticks Hazelmeade Farm | 161 | 24,7 g | 0,4 g | 6,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Simulated Soy Drumstick?
100 g of Simulated Soy Drumstick has 240 kcal. Serving, 50 g (50 g): about 120 kcal.
Is Simulated Soy Drumstick high in protein?
Simulated Soy Drumstick contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 6 g in serving, 50 g (50 g). About 24 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 18,7 g).
How many carbs are in Simulated Soy Drumstick?
Simulated Soy Drumstick has 12 g of total carbohydrates per 100 g, including 2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Simulated Soy Drumstick?
Simulated Soy Drumstick contains 12 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Simulated Soy Drumstick?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628233670168. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.