Signature Italian Dressing

Packaged product Fedtstoffer og olier null

Signature Italian Dressing contains 267 kcal per 100 g. A serving, 1 portion, 30 ml (30 g) provides about 80 kcal.

Roughly 88 % of its calories come from fat, with 10 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 300 kcal per 100 g across 1.320 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Signature Italian Dressing by null, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
267kcal per 100 g
1,3 gprotein
6,7 gcarbohydrates
26,7 gfat
80kcal in serving, 1 portion, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 26,7 g 34 %
Saturated fat L 5 g 25 %
Trans fat L 0,33 g
Cholesterol L 16,7 mg 6 %
Sodium L 1.800 mg 78 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 6,7 g
Added sugars L 0 g 0 %
Protein L 1,3 g 3 %
Calcium L 33,3 mg3 %
Jern L 0,33 mg2 %
Kalium L 33,3 mg0,7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 10 %Fat: 88 %267kcal / 100 g
  • Protein 2 %
  • Carbohydrates 10 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3 %Jern2 %Kalium0,7 %

Nutritional insights

  • Protein1,3 gabove the median for fedtstoffer og olier (median 0,7 g)
  • Sugars6,7 gabove the median for fedtstoffer og olier (median 5,3 g)
  • Fat26,7 gbelow the median for fedtstoffer og olier (median 26,7 g)
  • Saturated fat5 gin the top quarter of fedtstoffer og olier (median 3,3 g)
  • Sodium1.800 mgin the top quarter of fedtstoffer og olier (median 700 mg)
  • Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
null
Barcode
0070200837799
Label serving
1 portion (30 ml)
Category
Salatdressinger
Nutri-Score
E as computed by Open Food Facts

Ingredients

RANCHER'S CHOICE CAMPAGNE cesares Nutrition Facts

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Greek Dressing & Marinade Mother Raw 267 0,67 g 6,7 g 26,7 g
california french dressing Tuscan Garden 267 0 g 30 g 16,7 g
GLORY BOWL dressing WHITEWATER COOKS 267 3,3 g 3,3 g 30 g
Thousand Island Kraft 267 0,67 g 20 g 20 g
Italian Dressing, Restaurant Style Kroger 267 0 g 6,7 g 26,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Signature Italian Dressing?

100 g of Signature Italian Dressing has 267 kcal. Serving, 1 portion, 30 ml (30 g): about 80 kcal.

How much protein is in Signature Italian Dressing?

Signature Italian Dressing contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,4 g in serving, 1 portion, 30 ml (30 g). About 2 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,7 g).

How many carbs are in Signature Italian Dressing?

Signature Italian Dressing has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Signature Italian Dressing?

Signature Italian Dressing contains 26,7 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Signature Italian Dressing?

100 g contains 1.800 mg of sodium, 78 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070200837799. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.