Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy
Packaged product Brød og bagværk CRAIZE
Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy contains 464 kcal per 100 g. A typical serving of 1 ONZ (28 g) provides about 130 kcal.
Roughly 62 % of its calories come from carbohydrates, with 30 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (433 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 16,1 g | 21 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 857 mg | 37 % |
| Total carbohydrates L | 75 g | 27 % |
| Dietary fiber L | 7,1 g | 25 % |
| Total sugars L | 3,6 g | |
| Added sugars L | 3,6 g | 7 % |
| Protein L | 10,7 g | 21 % |
| Calcium L | 71 mg | 5 % |
| Jern L | 1,3 mg | 7 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 62 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,7 gin the top quarter of brød og bagværk (median 7,5 g)
- Fiber7,1 gin the top quarter of brød og bagværk (median 3,3 g)
- Sugars3,6 gbelow the median for brød og bagværk (median 4,3 g)
- Fat16,1 gabove the median for brød og bagværk (median 14,2 g)
- Saturated fat0 gin the lowest quarter of brød og bagværk (median 1,8 g)
- Sodium857 mgin the top quarter of brød og bagværk (median 633 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 459 kcal | 464 kcal |
| Protein | 9,2 g | 10,7 g |
| Carbohydrates | 6,9 g | 75 g |
| Fat | 15,1 g | 16,1 g |
| Fiber | 6,9 g | 7,1 g |
| Sugars | 4,6 g | 3,6 g |
| Sodium | 826 mg | 857 mg |
Product details
- Brand
- CRAIZE
- Barcode
- 0865590000454
- Label serving
- 1 ONZ
- Category
- Crackers & Biscotti
Ingredients
PRE-COOKED WHITE CORN FLOUR, FLAXSEED, WHITE CORN GRITS, SESAME SEEDS, SUNFLOWER OIL, DARK BROWN SUGAR, KOSHER SALT, PAPRIKA, CITRIC ACID, VITAMIN C (ASCORBYL PALMITATE) AND VITAMIN E (TOCOPHEROL) TO PRESERVE FRESHNESS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weavables, Baked Whole Wheat Crackers, Whole Wheat BIG Y | 464 | 10,7 g | 71,4 g | 12,5 g |
| Everything Flatbread, Everything ABSOLUTELY | 464 | 2,1 g | 85,7 g | 14,3 g |
| Almond Flour Crackers, Almond OHLA! FOODS | 464 | 10,7 g | 50 g | 25 g |
| Chocolate Chip Oat Crisps AMBASSADOR | 464 | 7,1 g | 71,4 g | 16,1 g |
| Stoneground 7 Grain Party Crackers, Stoneground 7 Grain KASHI | 464 | 10,7 g | 60,7 g | 17,9 g |
| Sandwich Wheels Snacks, Cheese JAYS | 464 | 7,1 g | 64,3 g | 25 g |
| Organic Snack Mix ANNIE'S HOMEGROWN | 464 | 10,7 g | 67,9 g | 17,9 g |
| Pumpkin Seeds & Sweet Corn Wheatberry Clusters, Pumpkin Seeds & Sweet Corn TRISCUIT | 464 | 10,7 g | 67,9 g | 17,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy?
100 g of Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy has 464 kcal. 1 ONZ (28 g): about 130 kcal.
Is Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy high in protein?
Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in 1 ONZ (28 g). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 7,5 g).
How many carbs are in Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy?
Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy has 75 g of total carbohydrates per 100 g, including 7,1 g of fiber and 3,6 g of sugars.
How much fat is in Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy?
Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy contains 16,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Extra Thin & Crispy Seeded Toasted Corn Cracker, Extra Thin & Crispy?
100 g contains 857 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. november 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0865590000454. License: ODbL 1.0 (Open Food Facts). Source record dated 29. august 2023. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2160707. License: CC0 1.0 (U.S. public domain). Source record dated 23. november 2020. Imported 6. november 2026.
Last updated: . Source description: "EXTRA THIN & CRISPY SEEDED TOASTED CORN CRACKER, EXTRA THIN & CRISPY". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.