Scratch & Grain Baking Co, Cheesecake Brownie

Packaged product Sweets og Desserter Scratch & Grain Baking Co.

Scratch & Grain Baking Co, Cheesecake Brownie contains 407 kcal per 100 g. A serving, 27 g, 0.062 package (27 g) provides about 110 kcal.

Roughly 78 % of its calories come from carbohydrates, with 18 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 15 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

407kcal per 100 g
3,7 gprotein
88,9 gcarbohydrates
9,3 gfat
110kcal in serving, 27 g, 0.062 package (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 9,3 g 12 %
Saturated fat L 5,6 g 28 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 602 mg 26 %
Total carbohydrates L 88,9 g 32 %
Dietary fiber L 3,7 g 13 %
Total sugars L 70,4 g
Protein L 3,7 g 7 %
Vitamin A L 0 µg0 %
Calcium L 0 mg0 %
Jern L 2,7 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 78 %Fat: 18 %407kcal / 100 g
  • Protein 3 %
  • Carbohydrates 78 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern15 %Vitamin A0 %Calcium0 %

Nutritional insights

  • Protein3,7 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber3,7 gabove the median for sweets og desserter (median 2 g)
  • Sugars70,4 gin the top quarter of sweets og desserter (median 21,2 g)
  • Fat9,3 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat5,6 gabove the median for sweets og desserter (median 5,5 g)
  • Sodium602 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Scratch & Grain Baking Co.
Barcode
0859168004203
Label serving
27 g (0.062 PACKAGE)
Category
Sweets og Desserter
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients: organic evaporated cane sugar, semi-sweet chocolate ships ( sugar, unsweetened chocolate, cocoa butter, dextrose, soya lecithin), cocoa (sugar, cocoa, potassium carbonate, unsweetend chocolate and pure vanilla), gluten free, multi-blend flour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Scratch & Grain Baking Co, Cheesecake Brownie?

100 g of Scratch & Grain Baking Co, Cheesecake Brownie has 407 kcal. Serving, 27 g, 0.062 package (27 g): about 110 kcal.

How much protein is in Scratch & Grain Baking Co, Cheesecake Brownie?

Scratch & Grain Baking Co, Cheesecake Brownie contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 27 g, 0.062 package (27 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Scratch & Grain Baking Co, Cheesecake Brownie?

Scratch & Grain Baking Co, Cheesecake Brownie has 88,9 g of total carbohydrates per 100 g, including 3,7 g of fiber and 70,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Scratch & Grain Baking Co, Cheesecake Brownie?

Scratch & Grain Baking Co, Cheesecake Brownie contains 9,3 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).

What vitamins and minerals does Scratch & Grain Baking Co, Cheesecake Brownie contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Scratch & Grain Baking Co, Cheesecake Brownie?

100 g contains 602 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0859168004203. License: ODbL 1.0 (Open Food Facts). Source record dated 10. marts 2017. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.