Salmon Spread
Packaged product Fisk og skaldyr Ayam Brand
Salmon Spread contains 182 kcal per 100 g. A serving, 100 g (100 g) provides about 182 kcal.
Roughly 63 % of its calories come from fat, with 22 % from protein and 14 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 160 kcal per 100 g across 79 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 182 kcal | |
| Total fat L | 12,9 g | 17 % |
| Saturated fat L | 2,7 g | 14 % |
| Sodium L | 441 mg | 19 % |
| Total carbohydrates L | 6,5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Protein L | 10,2 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 14 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,2 gin the lowest quarter of fisk og skaldyr (median 20 g)
- Sugars5 gin the top quarter of fisk og skaldyr (median 0 g)
- Fat12,9 gabove the median for fisk og skaldyr (median 9 g)
- Saturated fat2,7 gin the top quarter of fisk og skaldyr (median 1,6 g)
- Sodium441 mgin the top quarter of fisk og skaldyr (median 364 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ayam Brand
- Barcode
- 9556041604543
- Quantity
- 85 g
- Label serving
- 100 g
- Category
- Appelsiner, friske eller kølede
- Packaging
- Can,Food can,en:plastic-bag
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saumon au naturel Cora | 183 | 21 g | 0 g | 11 g |
| Saumon au naturel Parallèles | 181 | 21 g | 0 g | 11 g |
| Saumon en filet au naturel, cuit Nautilus | 184 | 23 g | 0,5 g | 10 g |
| Smoke Flavored Coho Salmon Bumble Bee | 188 | 23,5 g | 0 g | 10,6 g |
| Filets de Saumon sauce Citron Nouvelle Vague | 188 | 13,7 g | 2,2 g | 14 g |
| Łosoś Kawałki w sosie pomidorowym Marinero | 176 | 18 g | 3,6 g | 10 g |
| Losos u krem paradajz sosu sa karijem Kaija | 176 | 9 g | 6 g | 13 g |
| Émietté de Saumon Aneth Petit Navire | 174 | 20 g | 1 g | 9,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salmon Spread?
100 g of Salmon Spread has 182 kcal. Serving, 100 g (100 g): about 182 kcal.
Is Salmon Spread high in protein?
Salmon Spread contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 10,2 g in serving, 100 g (100 g). About 22 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 20 g).
How many carbs are in Salmon Spread?
Salmon Spread has 6,5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salmon Spread?
Salmon Spread contains 12,9 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
How much sodium is in Salmon Spread?
100 g contains 441 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9556041604543. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.