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Salmon Spread

Packaged product Fish and Seafood Ayam Brand

Salmon Spread contains 182 kcal per 100 g. A serving, 100 g (100 g) provides about 182 kcal.

Roughly 63% of its calories come from fat, with 22% from protein and 14% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 162 kcal per 100 g across 83 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

182kcal per 100 g
10.2 gprotein
6.5 gcarbohydrates
12.9 gfat
182kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 182 kcal
Total fat L 12.9 g 17%
Saturated fat L 2.7 g 14%
Sodium L 441 mg 19%
Total carbohydrates L 6.5 g 2%
Dietary fiber not reported
Total sugars L 5 g
Protein L 10.2 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 14%Fat: 63%182kcal / 100 g
  • Protein 22%
  • Carbohydrates 14%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.2 gin the lowest quarter of fish and seafood (median 20 g)
  • Sugars5 gin the top quarter of fish and seafood (median 0 g)
  • Fat12.9 gabove the median for fish and seafood (median 9 g)
  • Saturated fat2.7 gin the top quarter of fish and seafood (median 1.6 g)
  • Sodium441 mgin the top quarter of fish and seafood (median 368 mg)
  • Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ayam Brand
Barcode
9556041604543
Quantity
85 g
Label serving
100 g
Category
Canned salmons
Packaging
Can,Food can,en:plastic-bag
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Saumon au naturel Cora 183 21 g 0 g 11 g
Saumon au naturel Parallèles 181 21 g 0 g 11 g
Saumon en filet au naturel, cuit Nautilus 184 23 g 0.5 g 10 g
Smoke Flavored Coho Salmon Bumble Bee 188 23.5 g 0 g 10.6 g
Filets de Saumon sauce Citron Nouvelle Vague 188 13.7 g 2.2 g 14 g
Łosoś Kawałki w sosie pomidorowym Marinero 176 18 g 3.6 g 10 g
Losos u krem paradajz sosu sa karijem Kaija 176 9 g 6 g 13 g
Émietté de Saumon Aneth Petit Navire 174 20 g 1 g 9.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9556041604543. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salmon Spread?

100 g of Salmon Spread has 182 kcal. Serving, 100 g (100 g): about 182 kcal.

Is Salmon Spread high in protein?

Salmon Spread contains 10.2 g of protein per 100 g (20% of the 50 g Daily Value), or 10.2 g in serving, 100 g (100 g). About 22% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 20 g).

How many carbs are in Salmon Spread?

Salmon Spread has 6.5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salmon Spread?

Salmon Spread contains 12.9 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Salmon Spread?

100 g contains 441 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 11, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.