Roasted Vegetable Risotto
Packaged product Grønsager Morrisons
Roasted Vegetable Risotto contains 112 kcal per 100 g. A serving, 3.8 portion, 100 g (100 g) provides about 112 kcal.
Roughly 69 % of its calories come from carbohydrates, with 23 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 128 kcal per 100 g across 19.182 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 173 mg | 8 % |
| Total carbohydrates L | 18,8 g | 7 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 69 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,2 gbelow the median for grønsager (median 2,5 g)
- Fiber1,4 gbelow the median for grønsager (median 2 g)
- Sugars3,2 gabove the median for grønsager (median 2,4 g)
- Fat2,8 gbelow the median for grønsager (median 3,6 g)
- Saturated fat0,3 gbelow the median for grønsager (median 0,7 g)
- Sodium173 mgbelow the median for grønsager (median 275 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Produced for Morrisons Wm Morrison Supermarkets Limited, Gain Lane, Bradford, BD3 7DL Morrisons, Fitzwilliam Hall, Dublin, D02 (282, Tel UK: 0345 611 6111 Roasted Vegetable Risotto Risotto with tomato and roasted vegetables. 380ge A pack counts as 2 portions of your 5 a day fruit and vegetables. As part of a healthy balanced diet, aim to eat at least 5 portions of fruit or vegetables each day. Ingredients Cooked risotto rice (water, risotto rice), Tomato (25%), Roasted vegetables (24%) (onion, aubergine, red pepper, courgette, olive oil, garlic purée, salt, black pepper), Water, Tomato paste, Rapeseed oil, Cornflour, Sugar, Yeast extract powder, Salt, Garlic purée, Thickener (pectins), Basil, Black pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatRapsfrøolieSukkerGærSaltHvidløgRisLøgOlivenolie
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|---|---|---|---|---|
| Loaded Potato Bake BIRDS EYE | 112 | 4,4 g | 10,6 g | 5,6 g |
| Artichoke Salad Paesana | 112 | 1,2 g | 5,9 g | 9,4 g |
| Pickle de boeuf Buchinger | 112 | 18,2 g | 0,6 g | 4,1 g |
| Harissa Falafel + Tabbouleh Salad Hungryroot x Sakara | 112 | 4 g | 11,2 g | 6,1 g |
| Morrocan Vegetable Tagine Amy's | 112 | 4,8 g | 15 g | 3,1 g |
| Roasted Peppers Marks & Spencer | 112 | 0,8 g | 6,2 g | 9 g |
| Corn flakes Savvy | 112 | 2 g | 25,8 g | 0,1 g |
| Caesar Style Salad Kit Aldi | 112 | 2,4 g | 6,3 g | 8,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted Vegetable Risotto?
100 g of Roasted Vegetable Risotto has 112 kcal. Serving, 3.8 portion, 100 g (100 g): about 112 kcal.
How much protein is in Roasted Vegetable Risotto?
Roasted Vegetable Risotto contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,2 g in serving, 3.8 portion, 100 g (100 g). About 8 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,5 g).
How many carbs are in Roasted Vegetable Risotto?
Roasted Vegetable Risotto has 18,8 g of total carbohydrates per 100 g, including 1,4 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted Vegetable Risotto?
Roasted Vegetable Risotto contains 2,8 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Roasted Vegetable Risotto?
100 g contains 173 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010525444079. License: ODbL 1.0 (Open Food Facts). Source record dated 17. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.