Rip Van Dark choco Fudge
Packaged product Andre fødevarer Rip Van
Rip Van Dark choco Fudge contains 591 kcal per 100 g. A serving, 1 wafer, 22 g (22 g) provides about 130 kcal.
Roughly 73 % of its calories come from fat, with 24 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 591 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 22,7 g | 114 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 68,2 mg | 3 % |
| Total carbohydrates L | 36,4 g | 13 % |
| Dietary fiber L | 18,2 g | 65 % |
| Total sugars L | 9,1 g | |
| Added sugars L | 4,5 g | 9 % |
| Protein L | 4,5 g | 9 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 27,3 mg | 2 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 24 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gbelow the median for andre fødevarer (median 7 g)
- Fiber18,2 gin the top quarter of andre fødevarer (median 1,9 g)
- Sugars9,1 gabove the median for andre fødevarer (median 3,4 g)
- Fat50 gin the top quarter of andre fødevarer (median 6,5 g)
- Saturated fat22,7 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium68,2 mgbelow the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rip Van
- Barcode
- 0850067385431
- Label serving
- 1 wafer (22 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rip Van Wafers Rip Van | 591 | 4,5 g | 36,4 g | 50 g |
| Wafers Rip Van | 591 | 0 g | 45,5 g | 50 g |
| Bueno Kinder | 591 | 9,1 g | 50 g | 36,4 g |
| Kinder Bueno Kinder | 591 | 9,1 g | 50 g | 36,4 g |
| Cremino Soft Triple Layer Bar Venchi | 591 | 9,1 g | 45,5 g | 40,9 g |
| Choco Starz Ginbis | 591 | 4,5 g | 54,5 g | 36,4 g |
| Snickerdoodle Crunch Glints | 591 | 9,1 g | 22,7 g | 54,5 g |
| Funky White Lemon Ritter Sport | 591 | 6,8 g | 50 g | 40,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rip Van Dark choco Fudge?
100 g of Rip Van Dark choco Fudge has 591 kcal. Serving, 1 wafer, 22 g (22 g): about 130 kcal.
How much protein is in Rip Van Dark choco Fudge?
Rip Van Dark choco Fudge contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 1 g in serving, 1 wafer, 22 g (22 g). About 3 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in Rip Van Dark choco Fudge?
Rip Van Dark choco Fudge has 36,4 g of total carbohydrates per 100 g, including 18,2 g of fiber and 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rip Van Dark choco Fudge?
Rip Van Dark choco Fudge contains 50 g of fat per 100 g, of which 22,7 g is saturated (114 % of the Daily Value).
How much sodium is in Rip Van Dark choco Fudge?
100 g contains 68,2 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850067385431. License: ODbL 1.0 (Open Food Facts). Source record dated 15. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.