Riesen

Packaged product Sweets og Desserter Riesen

Riesen contains 459 kcal per 100 g. A serving, 46 g (46 g) provides about 211 kcal.

Roughly 62 % of its calories come from carbohydrates, with 34 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 369 kcal per 100 g across 6.380 products.

100 g provides 15 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Riesen by Riesen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
459kcal per 100 g
4,3 gprotein
71,7 gcarbohydrates
17,4 gfat
211kcal in serving, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 459 kcal
Total fat L 17,4 g 22 %
Saturated fat L 10,9 g 54 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 43,5 mg 2 %
Total carbohydrates L 71,7 g 26 %
Dietary fiber L 4,3 g 16 %
Total sugars L 41,3 g
Added sugars L 53,8 g 108 %
Protein L 4,3 g 9 %
Calcium L 87 mg7 %
Jern L 2,7 mg15 %
Kalium L 435 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 62 %Fat: 34 %459kcal / 100 g
  • Protein 4 %
  • Carbohydrates 62 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern15 %Kalium9 %Calcium7 %

Nutritional insights

  • Protein4,3 gin the top quarter of sweets og desserter (median 1 g)
  • Fiber4,3 gin the top quarter of sweets og desserter (median 0 g)
  • Sugars41,3 gin the lowest quarter of sweets og desserter (median 61 g)
  • Fat17,4 gin the top quarter of sweets og desserter (median 0,5 g)
  • Saturated fat10,9 gin the top quarter of sweets og desserter (median 0,1 g)
  • Sodium43,5 mgabove the median for sweets og desserter (median 32 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Riesen
Barcode
0072799768331
Quantity
135 g
Label serving
46 g
Category
Kryddernelliker
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugars (glucose syrup [wheat], sugar), Condensed whey (milk), Cocoa mass, Modified palm oil, Condensed partly skimmed milk, Cocoa powder, Cocoa butter, Sorbitol syrup, Butter fat, Whey powder, Modified potato starch, Soy lecithin, Vanilla flavour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerPalmeolieMælkKakaosmørGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Riesen?

100 g of Riesen has 459 kcal. Serving, 46 g (46 g): about 211 kcal.

How much protein is in Riesen?

Riesen contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 2 g in serving, 46 g (46 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1 g).

How many carbs are in Riesen?

Riesen has 71,7 g of total carbohydrates per 100 g, including 4,3 g of fiber and 41,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Riesen?

Riesen contains 17,4 g of fat per 100 g, of which 10,9 g is saturated (54 % of the Daily Value).

What vitamins and minerals does Riesen contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Riesen?

100 g contains 43,5 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072799768331. License: ODbL 1.0 (Open Food Facts). Source record dated 22. maj 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.