Rice Rolls
Packaged product Sweets og Desserter Oriental Fields
Rice Rolls contains 478 kcal per 100 g. A serving, 11 g (11 g) provides about 53 kcal.
Roughly 59 % of its calories come from carbohydrates, with 38 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 431 kcal per 100 g across 2.033 products.
100 g provides 12 % of the Daily Value for kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 478 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 81,3 mg | 4 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber | not reported | |
| Total sugars L | 38,2 g | |
| Protein L | 2,7 g | 5 % |
| Kalium L | 560 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 59 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gin the lowest quarter of sweets og desserter (median 5,7 g)
- Sugars38,2 gabove the median for sweets og desserter (median 38 g)
- Fat20 gabove the median for sweets og desserter (median 19 g)
- Saturated fat10 gabove the median for sweets og desserter (median 7,3 g)
- Sodium81,3 mgbelow the median for sweets og desserter (median 120 mg)
- Protein per 100 kcal0,57 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Oriental Fields
- Barcode
- 0851036004933
- Quantity
- 110 g
- Label serving
- 11 g
- Category
- Søde snacks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Croccante cannolo di riso e cacao ripieno di crema di cocco Scotti | 478 | 4,6 g | 65,2 g | 21,4 g |
| Frollini integrali alla segale Dolciaria Valtellinese | 478 | 8 g | 58 g | 22 g |
| Melody alla confettura di mele Asolo Dolce | 478 | 5,1 g | 55 g | 26 g |
| Rollitos de arroz integral con crema de avellanas Soria Natural | 478 | 1,6 g | 72 g | 20 g |
| Ciambellina Annalù | 479 | 7,7 g | 63,2 g | 21,8 g |
| Markizy ciastka z nadzieniem kakaowym (25%) Bonitki | 479 | 5,8 g | 61 g | 23 g |
| Mikado 3x90gr ch lait lotx ea Mikado | 479 | 6,8 g | 68 g | 19 g |
| Viva Strawberry Cream Filled Pillows 100g Viva | 479 | 6 g | 70 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Rolls?
100 g of Rice Rolls has 478 kcal. Serving, 11 g (11 g): about 53 kcal.
How much protein is in Rice Rolls?
Rice Rolls contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 0,3 g in serving, 11 g (11 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).
How many carbs are in Rice Rolls?
Rice Rolls has 70 g of total carbohydrates per 100 g, including 38,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice Rolls?
Rice Rolls contains 20 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
What vitamins and minerals does Rice Rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are kalium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rice Rolls?
100 g contains 81,3 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. februar 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0851036004933. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2020. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.