Rice Crackers - Fromage🧀
Packaged product Brød og bagværk N.A!
Rice Crackers - Fromage🧀 contains 412 kcal per 100 g. A serving, 20 g (20 g) provides about 82 kcal.
Roughly 77 % of its calories come from carbohydrates, with 16 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (422 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 412 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 464 mg | 20 % |
| Total carbohydrates L | 79 g | 29 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,6 g | |
| Added sugars L | 0,58 g | 1 % |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 77 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gabove the median for brød og bagværk (median 7 g)
- Sugars2,6 gbelow the median for brød og bagværk (median 3,3 g)
- Fat7,1 gbelow the median for brød og bagværk (median 7,5 g)
- Saturated fat1,9 gabove the median for brød og bagværk (median 1,6 g)
- Sodium464 mgbelow the median for brød og bagværk (median 480 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
rice flour (76%), rice bran oil, cheese powder (3%), salt, maize maltodextrin, skimmed milk powder, cane sugar, milk proteins, concentrated cheese speciality, natural flavors (contains milk), yeast extract, emulsifier: soy lecithins, may contain traces of crustaceans and fish
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Japanese Style Mix Rice Snacks Rivercote | 412 | 11,4 g | 72,5 g | 8 g |
| Multigrain Brown Rice Crackers Woolworths | 412 | 8 g | 80,4 g | 5,2 g |
| Organic Brown Rice Crackers Honest To Goodness | 413 | 7,8 g | 72 g | 8,8 g |
| Haust Maiswafels paprika Albert Heijn | 413 | 7,8 g | 75 g | 8,4 g |
| Rice crackers Fruidelys | 411 | 12 g | 70 g | 8,6 g |
| Rice Crackers FRUIDELYS | 411 | 12 g | 70 g | 8,6 g |
| Cheese Flavoured Rice Crackers Damora | 413 | 7,3 g | 81,1 g | 6 g |
| rice crackers GOOD THINS | 414 | 5 g | 85 g | 7,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice Crackers - Fromage🧀?
100 g of Rice Crackers - Fromage🧀 has 412 kcal. Serving, 20 g (20 g): about 82 kcal.
How much protein is in Rice Crackers - Fromage🧀?
Rice Crackers - Fromage🧀 contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,5 g in serving, 20 g (20 g). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 7 g).
How many carbs are in Rice Crackers - Fromage🧀?
Rice Crackers - Fromage🧀 has 79 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice Crackers - Fromage🧀?
Rice Crackers - Fromage🧀 contains 7,1 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Rice Crackers - Fromage🧀?
100 g contains 464 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3609200007535. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.