Japanese Style Mix Rice Snacks
Packaged product Brød og bagværk Rivercote
Japanese Style Mix Rice Snacks contains 412 kcal per 100 g.
Roughly 71 % of its calories come from carbohydrates, with 18 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (422 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 412 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 384 mg | 17 % |
| Total carbohydrates L | 72,5 g | 26 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,4 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 71 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,4 gin the top quarter of brød og bagværk (median 7 g)
- Sugars10,4 gin the top quarter of brød og bagværk (median 3,3 g)
- Fat8 gabove the median for brød og bagværk (median 7,5 g)
- Saturated fat1,7 gabove the median for brød og bagværk (median 1,6 g)
- Sodium384 mgbelow the median for brød og bagværk (median 480 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
47% rice, wheat flour, 15% peanuts, sugar, modified corn starch, soy sauce (water, soya beans, salt, wheat), glucose syrup, maltodextrin, sesame seeds, salt, colours: plain caramel, paprika extract, seaweed, chilli powder, allergy advice for allergens, including cereals containing gluten, see ingredients in bold, may also contain nuts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rice Crackers - Fromage🧀 N.A! | 412 | 7,5 g | 79 g | 7,1 g |
| Multigrain Brown Rice Crackers Woolworths | 412 | 8 g | 80,4 g | 5,2 g |
| Organic Brown Rice Crackers Honest To Goodness | 413 | 7,8 g | 72 g | 8,8 g |
| Haust Maiswafels paprika Albert Heijn | 413 | 7,8 g | 75 g | 8,4 g |
| Rice crackers Fruidelys | 411 | 12 g | 70 g | 8,6 g |
| Rice Crackers FRUIDELYS | 411 | 12 g | 70 g | 8,6 g |
| Cheese Flavoured Rice Crackers Damora | 413 | 7,3 g | 81,1 g | 6 g |
| rice crackers GOOD THINS | 414 | 5 g | 85 g | 7,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Japanese Style Mix Rice Snacks?
100 g of Japanese Style Mix Rice Snacks has 412 kcal.
Is Japanese Style Mix Rice Snacks high in protein?
Japanese Style Mix Rice Snacks contains 11,4 g of protein per 100 g (23 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 7 g).
How many carbs are in Japanese Style Mix Rice Snacks?
Japanese Style Mix Rice Snacks has 72,5 g of total carbohydrates per 100 g, including 10,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Japanese Style Mix Rice Snacks?
Japanese Style Mix Rice Snacks contains 8 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Japanese Style Mix Rice Snacks?
100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20977771. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.