Riblet,Pk,Prepkg,(Wht),10#,Z

Packaged product Fjerkræ Smithfield

Riblet,Pk,Prepkg,(Wht),10#,Z contains 170 kcal per 100 g. A serving, 4 ounces, 112 g (112 g) provides about 190 kcal.

Roughly 54 % of its calories come from fat, with 46 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 238 kcal per 100 g across 2.022 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

170kcal per 100 g
18,8 gprotein
0 gcarbohydrates
9,8 gfat
190kcal in serving, 4 ounces, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 9,8 g 13 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 62 mg 21 %
Sodium L 45 mg 2 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 18,8 g 38 %
Vitamin C L 0 mg0 %
Calcium L 18 mg1 %
Jern L 0,64 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46 %Fat: 54 %170kcal / 100 g
  • Protein 46 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern4 %Calcium1 %Vitamin C0 %

Nutritional insights

  • Protein18,8 gabove the median for fjerkræ (median 17,7 g)
  • Sugars0 gin the lowest quarter of fjerkræ (median 0,2 g)
  • Fat9,8 gbelow the median for fjerkræ (median 14,3 g)
  • Saturated fat3,6 gbelow the median for fjerkræ (median 4,5 g)
  • Sodium45 mgin the lowest quarter of fjerkræ (median 580 mg)
  • Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 170 kcal170 kcal
Protein 18,8 g18,8 g
Carbohydrates 0 g0 g
Fat 9,8 g9,8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 45 mg45 mg

Product details

Brand
Smithfield
Barcode
0070800804054
Label serving
4 ounces
Category
Meat/Poultry/Other Animals Prepared/Processed

Ingredients

Fresh pork riblets

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Riblet,Pk,Prepkg,(Wht),10#,Z?

100 g of Riblet,Pk,Prepkg,(Wht),10#,Z has 170 kcal. Serving, 4 ounces, 112 g (112 g): about 190 kcal.

Is Riblet,Pk,Prepkg,(Wht),10#,Z high in protein?

Riblet,Pk,Prepkg,(Wht),10#,Z contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value), or 21,1 g in serving, 4 ounces, 112 g (112 g). About 46 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 17,7 g).

How many carbs are in Riblet,Pk,Prepkg,(Wht),10#,Z?

Riblet,Pk,Prepkg,(Wht),10#,Z has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Riblet,Pk,Prepkg,(Wht),10#,Z?

Riblet,Pk,Prepkg,(Wht),10#,Z contains 9,8 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Riblet,Pk,Prepkg,(Wht),10#,Z?

100 g contains 45 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. april 2018. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070800804054. License: ODbL 1.0 (Open Food Facts). Source record dated 3. maj 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 1458429. License: CC0 1.0 (U.S. public domain). Source record dated 3. april 2018. Imported 6. november 2026.

Last updated: . Source description: "RIBLET,PK,PREPKG,(WHT),10#,Z". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.