Remoulade light
Packaged product Suppe og saucer REMA 1000
Remoulade light contains 216 kcal per 100 g. A serving, 100 g (100 g) provides about 216 kcal.
Roughly 68 % of its calories come from fat, with 30 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 542 kcal per 100 g across 28 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 216 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 248 mg | 11 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 13 g | |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 30 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gin the top quarter of suppe og saucer (median 0,9 g)
- Sugars13 gin the top quarter of suppe og saucer (median 3,7 g)
- Fat16 gin the lowest quarter of suppe og saucer (median 57 g)
- Saturated fat1,2 gin the lowest quarter of suppe og saucer (median 4,6 g)
- Sodium248 mgin the lowest quarter of suppe og saucer (median 440 mg)
- Protein per 100 kcal0,51 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- REMA 1000
- Barcode
- 5705830003515
- Label serving
- 100 g
- Category
- remoulade-sauce
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Remoulade Let Salatmesteren | 224 | 1,1 g | 18 g | 16 g |
| Remoulade Light Salling | 224 | 1,1 g | 18 g | 16 g |
| Let Remoulade K Salat | 238 | 1,1 g | 17 g | 18 g |
| Remoulade Dänischer Art P&W | 277 | 0,9 g | 13 g | 25 g |
| Remoulade Bähnke | 278 | 0,9 g | 13 g | 25 g |
| Remoulade Coop | 311 | 0,8 g | 14 g | 28 g |
| Соус Remoulade Develey | 332 | 0,5 g | 12 g | 30 g |
| Remoulade REMA 1000 | 334 | 1 g | 14 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Remoulade light?
100 g of Remoulade light has 216 kcal. Serving, 100 g (100 g): about 216 kcal.
How much protein is in Remoulade light?
Remoulade light contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,1 g in serving, 100 g (100 g). About 2 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0,9 g).
How many carbs are in Remoulade light?
Remoulade light has 16 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Remoulade light?
Remoulade light contains 16 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Remoulade light?
100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5705830003515. License: ODbL 1.0 (Open Food Facts). Source record dated 26. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.