Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats

Packaged product Brød og bagværk HARRIS TEETER

Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats contains 448 kcal per 100 g. A typical serving of 16 CRACKERS (29 g) provides about 130 kcal.

Roughly 66 % of its calories come from carbohydrates, with 28 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (433 kcal per 100 g).

100 g provides 21 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

448kcal per 100 g
6,9 gprotein
72,4 gcarbohydrates
13,8 gfat
130kcal in 16 CRACKERS (29 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 448 kcal
Total fat L 13,8 g 18 %
Saturated fat L 1,7 g 9 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 897 mg 39 %
Total carbohydrates L 72,4 g 26 %
Dietary fiber L 6,9 g 25 %
Total sugars L 13,8 g
Protein L 6,9 g 14 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 3,7 mg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 66 %Fat: 28 %448kcal / 100 g
  • Protein 6 %
  • Carbohydrates 66 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern21 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein6,9 gbelow the median for brød og bagværk (median 7,1 g)
  • Fiber6,9 gin the top quarter of brød og bagværk (median 3,3 g)
  • Sugars13,8 gin the top quarter of brød og bagværk (median 4,7 g)
  • Fat13,8 gabove the median for brød og bagværk (median 13,3 g)
  • Saturated fat1,7 gbelow the median for brød og bagværk (median 1,8 g)
  • Sodium897 mgin the top quarter of brød og bagværk (median 607 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Product details

Brand
HARRIS TEETER
Barcode
07203610088
Label serving
16 CRACKERS
Category
Crackers & Biscotti

Ingredients

ENRICHED FLOUR* (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), WHOLE WHEAT FLOUR*, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM, CANOLA, SOYBEAN WITH TBHQ FOR FRESHNESS), SUGAR, DEFATTED WHEAT GERM*, SALT, CORNSTARCH, CONTAINS TWO PERCENT OR LESS OF: WHEAT GLUTEN*, VEGETABLE COLORS (ANNATTO, TURMERIC EXTRACTS), MALTED CEREAL SYRUP, MALTED BARLEY FLOUR, SODIUM SULFITE, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats?

100 g of Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats has 448 kcal. 16 CRACKERS (29 g): about 130 kcal.

How much protein is in Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats?

Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in 16 CRACKERS (29 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 7,1 g).

How many carbs are in Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats?

Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats has 72,4 g of total carbohydrates per 100 g, including 6,9 g of fiber and 13,8 g of sugars.

How much fat is in Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats?

Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats contains 13,8 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Reduced Fat Thin Wheats Crackers, Reduced Fat Thin Wheats?

100 g contains 897 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. december 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2447660. License: CC0 1.0 (U.S. public domain). Source record dated 14. december 2022. Imported 6. november 2026.

Last updated: . Source description: "REDUCED FAT THIN WHEATS CRACKERS, REDUCED FAT THIN WHEATS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.