Red velvet cake slice
Packaged product Sweets og Desserter Wegmans
Red velvet cake slice contains 438 kcal per 100 g. A serving, 1 slice, 80 g (80 g) provides about 350 kcal.
Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 19 % of the Daily Value for calcium and 14 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 27,5 g | 35 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 131 mg | 44 % |
| Sodium L | 625 mg | 27 % |
| Total carbohydrates L | 42,5 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 33,8 g | |
| Protein L | 5 g | 10 % |
| Calcium L | 249 mg | 19 % |
| Jern L | 2,5 mg | 14 % |
| Kalium L | 301 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 39 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for sweets og desserter (median 5,7 g)
- Sugars33,8 gabove the median for sweets og desserter (median 21,2 g)
- Fat27,5 gin the top quarter of sweets og desserter (median 13,3 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,5 g)
- Sodium625 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegmans
- Barcode
- 0077890475379
- Label serving
- 1 slice (80 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugar Genuine Joe | 438 | 0 g | 100 g | 0 g |
| Whey Protein Bar Chocolate Chip Gatorade | 438 | 25 g | 51,3 g | 16,3 g |
| Popped Crisps Kickin' Sweet Chili MET-Rx | 438 | 31,3 g | 34,4 g | 21,9 g |
| Avalanche Cookie Beavertails | 438 | 5 g | 61,3 g | 18,8 g |
| Chex Mix Bars Peanut Butter Chocolate Chex Mix | 438 | 6,3 g | 71,9 g | 12,5 g |
| Brownie Chocolate Chip Cookies Ghiradelli | 438 | 6,3 g | 56,3 g | 21,9 g |
| Honey Roasted Peanuts Sugo | 438 | 12,5 g | 62,5 g | 12,5 g |
| Chocolate Chip Cookie Dough QUANTUM | 438 | 20,8 g | 43,8 g | 22,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red velvet cake slice?
100 g of Red velvet cake slice has 438 kcal. Serving, 1 slice, 80 g (80 g): about 350 kcal.
How much protein is in Red velvet cake slice?
Red velvet cake slice contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 4 g in serving, 1 slice, 80 g (80 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).
How many carbs are in Red velvet cake slice?
Red velvet cake slice has 42,5 g of total carbohydrates per 100 g, including 33,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Red velvet cake slice?
Red velvet cake slice contains 27,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Red velvet cake slice contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (19 % DV) and jern (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Red velvet cake slice?
100 g contains 625 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077890475379. License: ODbL 1.0 (Open Food Facts). Source record dated 1. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.