Rallado estilo mozzarella
Packaged product Mælk og æg Flax&Kale
Rallado estilo mozzarella contains 283 kcal per 100 g.
Roughly 66 % of its calories come from fat, with 31 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 19 g | 95 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 0 g | |
| Protein L | 2,5 g | 5 % |
| Vitamin D L | 0,75 µg | 4 % |
| Calcium L | 120 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 31 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gabove the median for mælk og æg (median 0,35 g)
- Fiber0,4 gabove the median for mælk og æg (median 0,33 g)
- Fat21 gbelow the median for mælk og æg (median 21,4 g)
- Saturated fat19 gabove the median for mælk og æg (median 18 g)
- Sodium600 mgbelow the median for mælk og æg (median 680 mg)
- Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,4 g |
|---|---|
| Polyumættet fedt L | 0,4 g |
Product details
- Brand
- Flax&Kale
- Barcode
- 8435608804866
- Category
- Mozzarella-osteerstatninger
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Mozzarella nature & Moi | 283 | 0 g | 16,7 g | 20 g |
| Mozzarella Geschmack Violife | 285 | 0 g | 20 g | 23 g |
| Râpé végétal saveur mozzarella Nurishh | 281 | 3 g | 23 g | 20 g |
| Mozzarella style block Nurish | 281 | 0,5 g | 25 g | 20 g |
| Mozzarella Style Shredded Cheese Alternative Farm Boy | 286 | 0 g | 21,4 g | 21,4 g |
| Plant-Based Mozzarella-Style 365 Whole Foods Market | 286 | 0 g | 21,4 g | 25 g |
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| Just Like Mozzarella Cheese Alternative Shreds Violife | 286 | 0 g | 21,4 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rallado estilo mozzarella?
100 g of Rallado estilo mozzarella has 283 kcal.
How much protein is in Rallado estilo mozzarella?
Rallado estilo mozzarella contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 0,35 g).
How many carbs are in Rallado estilo mozzarella?
Rallado estilo mozzarella has 22 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rallado estilo mozzarella?
Rallado estilo mozzarella contains 21 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
How much sodium is in Rallado estilo mozzarella?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8435608804866. License: ODbL 1.0 (Open Food Facts). Source record dated 13. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.