Rainbow chip premium cookie dough, rainbow chip
Packaged product Sweets og Desserter
Rainbow chip premium cookie dough, rainbow chip contains 421 kcal per 100 g. A serving, 1.33 onz, 38 g (38 g) provides about 160 kcal.
Roughly 58 % of its calories come from carbohydrates, with 38 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 357 kcal per 100 g across 507 products.
100 g provides 15 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 18,4 g | 24 % |
| Saturated fat L | 7,9 g | 39 % |
| Trans fat L | 1,3 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 63,2 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 39,5 g | |
| Added sugars L | 28,9 g | 58 % |
| Protein L | 5,3 g | 11 % |
| Calcium L | 24 mg | 2 % |
| Jern L | 2,6 mg | 15 % |
| Kalium L | 29 mg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 58 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber0 gin the lowest quarter of sweets og desserter (median 1,6 g)
- Sugars39,5 gin the top quarter of sweets og desserter (median 8,8 g)
- Fat18,4 gabove the median for sweets og desserter (median 15,8 g)
- Saturated fat7,9 gabove the median for sweets og desserter (median 7,1 g)
- Sodium500 mgabove the median for sweets og desserter (median 482 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 421 kcal | 421 kcal |
| Protein | 5,3 g | 5,3 g |
| Carbohydrates | 63,2 g | 63,2 g |
| Fat | 18,4 g | 18,4 g |
| Fiber | 0 g | 0 g |
| Sugars | 39,5 g | 39,5 g |
| Sodium | 500 mg | 500 mg |
Product details
- Barcode
- 0865667000387
- Label serving
- 1.33 ONZ (38 g)
- Category
- Piedej
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), unbleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), m&m's candies (milk chocolate (sugar, chocolate, skim milk, cocoa butter, lactose, milkfat, soy lecithin, salt, artificial flavors), sugar, corn starch, corn syrup, coloring (includes red 40 lake, blue 2 lake, yellow 5, yellow 6, blue 1 lake, red 40, blue 1) dextrin, gum acacia), palm oil, margarine (palm oil, water, soybean oil, salt, mono - and diglycerides, colored with annatto, calcium disodium edta added as a preservative, artificial butter flavor and vitamin a palmitate), water, whey protein concentrate, invert sugar. salt, sodium bicarbonate, natural and artificial flavoring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hy-vee, red velvet cookie dough Hy-Vee | 421 | 5,3 g | 65,8 g | 15,8 g |
| Cookie dough Ahold | 421 | 5,3 g | 57,9 g | 18,4 g |
| Ahold, sugar cookies, peppermint Ahold | 421 | 5,3 g | 63,2 g | 15,8 g |
| Break 'n bake cookie dough Meijer | 421 | 5,3 g | 65,8 g | 15,8 g |
| Our family, break & bake style cookie dough Our Family | 421 | 5,3 g | 65,8 g | 15,8 g |
| Roundy's, green-n-gold cookie dough, sugar Roundy's | 421 | 5,3 g | 57,9 g | 18,4 g |
| Spartan, break'n bake cookie dough, salted chocolate caramel Spartan | 421 | 5,3 g | 65,8 g | 15,8 g |
| Spartan, break'n bake cookie dough, red velvet Spartan | 421 | 5,3 g | 65,8 g | 15,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rainbow chip premium cookie dough, rainbow chip?
100 g of Rainbow chip premium cookie dough, rainbow chip has 421 kcal. Serving, 1.33 onz, 38 g (38 g): about 160 kcal.
How much protein is in Rainbow chip premium cookie dough, rainbow chip?
Rainbow chip premium cookie dough, rainbow chip contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 1.33 onz, 38 g (38 g). About 5 % of its calories come from protein.
How many carbs are in Rainbow chip premium cookie dough, rainbow chip?
Rainbow chip premium cookie dough, rainbow chip has 63,2 g of total carbohydrates per 100 g, including 0 g of fiber and 39,5 g of sugars.
How much fat is in Rainbow chip premium cookie dough, rainbow chip?
Rainbow chip premium cookie dough, rainbow chip contains 18,4 g of fat per 100 g, of which 7,9 g is saturated (39 % of the Daily Value).
What vitamins and minerals does Rainbow chip premium cookie dough, rainbow chip contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rainbow chip premium cookie dough, rainbow chip?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1960461. License: CC0 1.0 (U.S. public domain). Source record dated 18. januar 2019. Imported 6. november 2026.
- Open Food Facts, record 0865667000387. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.