Queso Neufchâtel
Packaged product Mælk og æg Quesos Especiales
Queso Neufchâtel contains 363 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 109 kcal.
Roughly 80 % of its calories come from fat, with 18 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 292 kcal per 100 g across 55 products.
100 g provides 40 % of the Daily Value for calcium and 36 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 32,3 g | 41 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Sodium L | 590 mg | 26 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 16,3 g | 33 % |
| Vitamin A L | 320 µg | 36 % |
| Calcium L | 517 mg | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 2 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,3 gbelow the median for mælk og æg (median 19 g)
- Sugars0 gin the lowest quarter of mælk og æg (median 0,5 g)
- Fat32,3 gin the top quarter of mælk og æg (median 24 g)
- Sodium590 mgbelow the median for mælk og æg (median 640 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Quesos Especiales
- Barcode
- 7798134610051
- Label serving
- 1 portion (30 g)
- Category
- Neufchâtel ost fra komælk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Neufchatel Gillot | 314 | 20,9 g | 0,5 g | 25 g |
| Neufchâtel au lait cru de vache Nos Régions ont du Talent | 310 | 19 g | 0,5 g | 26 g |
| ALLEAUME, fromage artisanal au lait cru, 76270 NESLE-HODENG Neufchâtel | 309 | 19,9 g | 0,9 g | 25,7 g |
| Neufchatel Alleaume | 309 | 19,9 g | 0,9 g | 25,7 g |
| Neufchâtel Alleaume | 309 | 19,9 g | 0,9 g | 25,7 g |
| Neufchatel Fermier Au Lait Cru Neufchâtel | 306 | 20,9 g | 0,5 g | 24,5 g |
| Neufchatel Lycée Agricole du Pays de Bray | 304 | 20,9 g | 0,5 g | 24,5 g |
| Neufchâtel Lycée Agricole du Pays de Bray | 304 | 20,9 g | 0,5 g | 24,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Queso Neufchâtel?
100 g of Queso Neufchâtel has 363 kcal. Serving, 1 portion, 30 g (30 g): about 109 kcal.
Is Queso Neufchâtel high in protein?
Queso Neufchâtel contains 16,3 g of protein per 100 g (33 % of the 50 g Daily Value), or 4,9 g in serving, 1 portion, 30 g (30 g). About 18 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 19 g).
How many carbs are in Queso Neufchâtel?
Queso Neufchâtel has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Queso Neufchâtel?
Queso Neufchâtel contains 32,3 g of fat per 100 g.
What vitamins and minerals does Queso Neufchâtel contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (40 % DV) and Vitamin A (36 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Queso Neufchâtel?
100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. august 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7798134610051. License: ODbL 1.0 (Open Food Facts). Source record dated 7. august 2024. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.