Pure Pâte à Tartiner
Packaged product Sweets og Desserter Nutripure
Pure Pâte à Tartiner contains 283 kcal per 100 g. A serving, 30 g (30 g) provides about 85 kcal.
Roughly 44 % of its calories come from carbohydrates, with 43 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 546 kcal per 100 g across 2.004 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 55 mg | 2 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 5,3 g | 19 % |
| Total sugars L | 24 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,6 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 44 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,6 gin the top quarter of sweets og desserter (median 6,3 g)
- Fiber5,3 gin the top quarter of sweets og desserter (median 3,6 g)
- Sugars24 gin the lowest quarter of sweets og desserter (median 51 g)
- Fat13 gin the lowest quarter of sweets og desserter (median 33,3 g)
- Saturated fat1,3 gin the lowest quarter of sweets og desserter (median 6,9 g)
- Sodium55 mgabove the median for sweets og desserter (median 40 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutripure
- Barcode
- 3760322501049
- Quantity
- 220 g
- Label serving
- 30 g
- Category
- Kakao og hasselnødder, smørbare
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de haricot rouge (eau, haricots rouges), dattes, noisettes toastées (20%), cacao (4,8%), protéines de riz, extrait de vanille, sel marin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Brownie Kirkland signature | 283 | 36,7 g | 36,7 g | 6,7 g |
| Pâte à tartiner chocolat noisettes Protéifine | 282 | 6,8 g | 16,1 g | 18,6 g |
| Et TOC! Chocolat noir Et TOC! | 288 | 7,1 g | 45 g | 7 g |
| Tartimouss! chocolat noir Tartimouss! | 288 | 7,1 g | 45 g | 7 g |
| Pizzateig Choco Nussa | 277 | 8,4 g | 47 g | 4,9 g |
| ET TOC! Noisette cacao Et toc | 291 | 8,7 g | 40 g | 8,9 g |
| Tartimousse Graine de choc | 291 | 8,7 g | 40 g | 8,9 g |
| Pâte a tartiner chocolat intense Michel et Augustin | 291 | 5,1 g | 32 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pure Pâte à Tartiner?
100 g of Pure Pâte à Tartiner has 283 kcal. Serving, 30 g (30 g): about 85 kcal.
How much protein is in Pure Pâte à Tartiner?
Pure Pâte à Tartiner contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 2,6 g in serving, 30 g (30 g). About 13 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,3 g).
How many carbs are in Pure Pâte à Tartiner?
Pure Pâte à Tartiner has 30 g of total carbohydrates per 100 g, including 5,3 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pure Pâte à Tartiner?
Pure Pâte à Tartiner contains 13 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Pure Pâte à Tartiner?
100 g contains 55 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760322501049. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.