Pub Style Pie
Packaged product Sweets og Desserter Thrifty Kitchens
Pub Style Pie contains 234 kcal per 100 g. A serving, 0.5 pie, 158 g (158 g) provides about 370 kcal.
Roughly 51 % of its calories come from fat, with 38 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 13,3 g | 17 % |
| Saturated fat L | 7 g | 35 % |
| Trans fat L | 0,63 g | |
| Cholesterol L | 38 mg | 13 % |
| Sodium L | 222 mg | 10 % |
| Total carbohydrates L | 22,2 g | 8 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 1,9 g | |
| Protein L | 6,3 g | 13 % |
| Calcium L | 19 mg | 1 % |
| Jern L | 1,4 mg | 8 % |
| Kalium L | 127 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 38 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gabove the median for sweets og desserter (median 5,7 g)
- Fiber1,3 gbelow the median for sweets og desserter (median 2 g)
- Sugars1,9 gin the lowest quarter of sweets og desserter (median 21,2 g)
- Fat13,3 gbelow the median for sweets og desserter (median 13,3 g)
- Saturated fat7 gabove the median for sweets og desserter (median 5,5 g)
- Sodium222 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thrifty Kitchens
- Barcode
- 0774147002936
- Label serving
- 0.5 pie (158 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rice Cake & Noodles With Kimchi Chang Li Sheng | 234 | 8,3 g | 49,4 g | 0,46 g |
| Taquitos Jamón LORIENTE | 234 | 33,7 g | 1 g | 10,6 g |
| Taquitos de jamón curado ayala | 234 | 33,7 g | 1 g | 10,6 g |
| Mini taquitos Jamón para cocinar Incarlopsa (Mercadona) | 234 | 33,7 g | 1 g | 10,6 g |
| Cadbury chocolate hot cross bund Cadbury | 234 | 6,2 g | 35,2 g | 7 g |
| Blueberry Cheesecake Ice Cream Windy Knoll | 234 | 2,7 g | 31,5 g | 10,8 g |
| Mochi Eisdessert Taste of Asia - Penny | 234 | 3,4 g | 40 g | 6,6 g |
| Chocolate Peanut Butter Super Premium Ice Cream President's Choice | 234 | 4,8 g | 17,6 g | 16,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pub Style Pie?
100 g of Pub Style Pie has 234 kcal. Serving, 0.5 pie, 158 g (158 g): about 370 kcal.
How much protein is in Pub Style Pie?
Pub Style Pie contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 10 g in serving, 0.5 pie, 158 g (158 g). About 11 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Pub Style Pie?
Pub Style Pie has 22,2 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pub Style Pie?
Pub Style Pie contains 13,3 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Pub Style Pie?
100 g contains 222 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0774147002936. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.