Protein Noten & Karamel
Packaged product Bønner og bælgfrugter B’tween
Protein Noten & Karamel contains 545 kcal per 100 g. A serving, 24 gram (24 g) provides about 131 kcal.
Roughly 62 % of its calories come from fat, with 25 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (510 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 545 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 7,4 g | 37 % |
| Sodium L | 76 mg | 3 % |
| Total carbohydrates L | 33 g | 12 % |
| Dietary fiber L | 5,7 g | 20 % |
| Total sugars L | 19 g | |
| Added sugars L | 29,4 g | 59 % |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 25 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gabove the median for bønner og bælgfrugter (median 16 g)
- Fiber5,7 gbelow the median for bønner og bælgfrugter (median 6,2 g)
- Sugars19 gbelow the median for bønner og bælgfrugter (median 25 g)
- Fat37 gin the top quarter of bønner og bælgfrugter (median 29,8 g)
- Saturated fat7,4 gabove the median for bønner og bælgfrugter (median 5,5 g)
- Sodium76 mgbelow the median for bønner og bælgfrugter (median 112 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- B’tween
- Barcode
- 8713500081029
- Quantity
- 96g (4×24g)
- Label serving
- 24 gram
- Category
- Jordnøddebarrer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Geroosterde pinda's 46%, glucosestroop, granencrispies (rijstmeel, suiker, maismeel, dextrose, zout), geroosterde amandelen 8%, karamelsaus 5% (glucosestroop, gezoete, gecondenseerde magere melk (magere melk, suiker), suiker, dextrose, water, boter, stabilisator (glycerol), zout, emulgator (mono - en diglyceriden van vetzuren), natuurlijk aroma, zuurteregelaar (natriumfosfaat), vanille extract), suiker, geroosterde hazelnoten 3%, glucose - fructosestroop, cacaoboter, bevochtigingsmiddel (glycerol), zonnebloemolie, volle melkpoeder, karamelpoeder 1% (magere melk, zoete wei, suiker, boter, natuurlijk aroma), pindapasta 1%, emulgator (sojalecithine), natuurlijk aroma, cacaopoeder met verlaagd vetgehalte, karamelsuiker 0,2%, zout. Kan andere noten bevatten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: JordnødderGlucosesirupMandlerSukkerHasselnødKakaosmørSolsikkeolieSaltMælkSmør
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein Noten & Karamel?
100 g of Protein Noten & Karamel has 545 kcal. Serving, 24 gram (24 g): about 131 kcal.
Is Protein Noten & Karamel high in protein?
Protein Noten & Karamel contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 4,3 g in serving, 24 gram (24 g). About 13 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is above the median (median 16 g).
How many carbs are in Protein Noten & Karamel?
Protein Noten & Karamel has 33 g of total carbohydrates per 100 g, including 5,7 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein Noten & Karamel?
Protein Noten & Karamel contains 37 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).
How much sodium is in Protein Noten & Karamel?
100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8713500081029. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juni 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.