Prego Sauces Vegetable
Packaged product Suppe og saucer PREGO
Roughly 71 % of its calories come from carbohydrates, with 20 % from fat and 9 % from protein (estimated with general energy factors).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories | not reported | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 367 mg | 16 % |
| Total carbohydrates L | 13,3 g | 5 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 10 g | |
| Protein L | 1,7 g | 3 % |
| Calcium L | 17 mg | 1 % |
| Jern L | 0,83 mg | 5 % |
| Kalium L | 400 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 71 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein1,7 gin the top quarter of suppe og saucer (median 1,5 g)
- Fiber3,3 gin the top quarter of suppe og saucer (median 0 g)
- Sugars10 gabove the median for suppe og saucer (median 6,2 g)
- Fat1,7 gabove the median for suppe og saucer (median 0,57 g)
- Sodium367 mgbelow the median for suppe og saucer (median 617 mg)
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Product details
- Brand
- PREGO
- Barcode
- 0051000195319
- Label serving
- 1/4 CUP (60 mL)
- Category
- Sauces/Spreads/Dips/Condiments
Ingredients
INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), SWEET POTATO JUICE CONCENTRATE, CARROT JUICE CONCENTRATE, CANOLA OIL, CONTAINS LESS THAN 1% OF: SALT, DEHYDRATED GARLIC, DEHYDRATED ONIONS, SPICES, CITRIC ACID, ONION EXTRACT, GARLIC EXTRACT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Frequently asked questions
How much protein is in Prego Sauces Vegetable?
Prego Sauces Vegetable contains 1,7 g of protein per 100 ml (3 % of the 50 g Daily Value), or 1 g in 1/4 CUP, 60 mL (60 ml). About 9 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,5 g).
How many carbs are in Prego Sauces Vegetable?
Prego Sauces Vegetable has 13,3 g of total carbohydrates per 100 ml, including 3,3 g of fiber and 10 g of sugars.
How much fat is in Prego Sauces Vegetable?
Prego Sauces Vegetable contains 1,7 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Prego Sauces Vegetable?
100 ml contains 367 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 2. februar 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1455949. License: CC0 1.0 (U.S. public domain). Source record dated 2. februar 2019. Imported 6. november 2026.
Last updated: . Source description: "PREGO SAUCES VEGETABLE". Data quality score: 70/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.