Philly Chicken Sub
Packaged product Fjerkræ Smith Snacks
Philly Chicken Sub contains 206 kcal per 100 g. A serving, 1 portion, 326 g (326 g) provides about 670 kcal.
Roughly 54 % of its calories come from carbohydrates, with 23 % from fat and 23 % from protein (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 5,2 g | 7 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0,092 g | |
| Sodium L | 489 mg | 21 % |
| Total carbohydrates L | 27,6 g | 10 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 5,8 g | |
| Protein L | 11,7 g | 23 % |
| Calcium L | 74,8 mg | 6 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 12,9 mg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 54 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,7 gin the lowest quarter of fjerkræ (median 17,9 g)
- Fiber1,2 gin the top quarter of fjerkræ (median 0 g)
- Sugars5,8 gin the top quarter of fjerkræ (median 0,87 g)
- Fat5,2 gabove the median for fjerkræ (median 4,3 g)
- Saturated fat1,8 gabove the median for fjerkræ (median 1,2 g)
- Sodium489 mgabove the median for fjerkræ (median 283 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Smith Snacks
- Barcode
- 0623858002516
- Label serving
- 1 portion (326 g)
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Asian Wrap W/ Rotisserie Chicken And Dressing Costco | 206 | 9,5 g | 20,6 g | 9,1 g |
| Small whole chicken By sainsbury's | 206 | 25,2 g | 0,5 g | 11,5 g |
| BBQ Chicken Leg Sobeys | 206 | 15,6 g | 0 g | 15,6 g |
| BBQ Chicken Legs Safeway | 206 | 15,6 g | 0 g | 15,6 g |
| BBQ Chicken Legs Sobeys | 206 | 15,6 g | 0 g | 15,6 g |
| Chicken Souvlaki Summerhill | 206 | 21,1 g | 3,3 g | 11,7 g |
| BBQ Chicken Legs SafeWay | 206 | 15,6 g | 0 g | 15,6 g |
| Turkey And Cheddar Blt MG Foods | 205 | 12,4 g | 15,7 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Philly Chicken Sub?
100 g of Philly Chicken Sub has 206 kcal. Serving, 1 portion, 326 g (326 g): about 670 kcal.
Is Philly Chicken Sub high in protein?
Philly Chicken Sub contains 11,7 g of protein per 100 g (23 % of the 50 g Daily Value), or 38 g in serving, 1 portion, 326 g (326 g). About 23 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in Philly Chicken Sub?
Philly Chicken Sub has 27,6 g of total carbohydrates per 100 g, including 1,2 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Philly Chicken Sub?
Philly Chicken Sub contains 5,2 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Philly Chicken Sub?
100 g contains 489 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0623858002516. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.