Petits pois extra fins à l'étuvée

Packaged product Bønner og bælgfrugter BF

Petits pois extra fins à l'étuvée contains 69 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 36 % from protein and 13 % from fat (estimated with general energy factors).

That is close to the median for bønner og bælgfrugter on FoodFactly (76 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Petits pois extra fins à l'étuvée by BF, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
69kcal per 100 g
4,9 gprotein
7,1 gcarbohydrates
0,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 69 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0,3 g 2 %
Sodium L 240 mg 10 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 6,3 g 23 %
Total sugars L 4,6 g
Added sugars L 2,3 g 5 %
Protein L 4,9 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36 %Carbohydrates: 51 %Fat: 13 %69kcal / 100 g
  • Protein 36 %
  • Carbohydrates 51 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gbelow the median for bønner og bælgfrugter (median 5,3 g)
  • Fiber6,3 gabove the median for bønner og bælgfrugter (median 5,2 g)
  • Sugars4,6 gin the top quarter of bønner og bælgfrugter (median 3,1 g)
  • Fat0,8 gabove the median for bønner og bælgfrugter (median 0,6 g)
  • Saturated fat0,3 gin the top quarter of bønner og bælgfrugter (median 0,1 g)
  • Sodium240 mgin the top quarter of bønner og bælgfrugter (median 106 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BF
Barcode
3700238331521
Quantity
330 g
Category
GRØNTSAGER
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Petits pois, Eau, sucre, sel, Arôme naturel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Petits pois Freshona 69 5,2 g 9 g 0,3 g
Fine Peas Metro Chef 69 5,2 g 9 g 0,3 g
Petits Pois Extra Fins Hak 69 4 g 11 g 0 g
garden peas Birds Eye 69 4,9 g 7,5 g 0,7 g
Garden Peas ocado 69 6 g 9,7 g 0,9 g
Green Peas Bountiful Harvest 70 3,9 g 13,2 g 0,39 g
Petits pois Cassegrain 70 4,8 g 8,4 g 0,8 g
Petits pois prêt à cuisiner Sans marque 68 6,3 g 5,4 g 0,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petits pois extra fins à l'étuvée?

100 g of Petits pois extra fins à l'étuvée has 69 kcal.

How much protein is in Petits pois extra fins à l'étuvée?

Petits pois extra fins à l'étuvée contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value). About 36 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 5,3 g).

How many carbs are in Petits pois extra fins à l'étuvée?

Petits pois extra fins à l'étuvée has 7,1 g of total carbohydrates per 100 g, including 6,3 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petits pois extra fins à l'étuvée?

Petits pois extra fins à l'étuvée contains 0,8 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Petits pois extra fins à l'étuvée?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700238331521. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.