Peach pie

Packaged product Sweets og Desserter

Peach pie contains 325 kcal per 100 g. A serving, 0.125 pie, 117 g (117 g) provides about 380 kcal.

Roughly 51 % of its calories come from fat, with 46 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 215 kcal per 100 g across 5.045 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

325kcal per 100 g
2,6 gprotein
36,8 gcarbohydrates
18 gfat
380kcal in serving, 0.125 pie, 117 g (117 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 18 g 23 %
Saturated fat L 7,7 g 38 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 291 mg 13 %
Total carbohydrates L 36,8 g 13 %
Dietary fiber L 0,9 g 3 %
Total sugars L 15,4 g
Added sugars L 11,1 g 22 %
Protein L 2,6 g 5 %
Calcium L 9 mg0,7 %
Jern L 0,85 mg5 %
Kalium L 128 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 46 %Fat: 51 %325kcal / 100 g
  • Protein 3 %
  • Carbohydrates 46 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern5 %Kalium3 %Calcium0,7 %

Nutritional insights

  • Protein2,6 gbelow the median for sweets og desserter (median 3,2 g)
  • Fiber0,9 gabove the median for sweets og desserter (median 0 g)
  • Sugars15,4 gin the lowest quarter of sweets og desserter (median 21,7 g)
  • Fat18 gin the top quarter of sweets og desserter (median 10,3 g)
  • Saturated fat7,7 gabove the median for sweets og desserter (median 6,4 g)
  • Sodium291 mgin the top quarter of sweets og desserter (median 68 mg)
  • Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 325 kcal325 kcal
Protein 2,6 g2,6 g
Carbohydrates 36,8 g36,8 g
Fat 18 g18 g
Fiber 0,9 g0,9 g
Sugars 15,4 g15,4 g
Sodium 291 mg291 mg

Product details

Barcode
0032100058223
Label serving
0.125 PIE (117 g)
Category
Frosne desserter
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peaches, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean), sugar, water, contains 2% or less: modified corn starch, white grape juice concentrate, salt, natural flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltHvedemelPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peach pie?

100 g of Peach pie has 325 kcal. Serving, 0.125 pie, 117 g (117 g): about 380 kcal.

How much protein is in Peach pie?

Peach pie contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in serving, 0.125 pie, 117 g (117 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,2 g).

How many carbs are in Peach pie?

Peach pie has 36,8 g of total carbohydrates per 100 g, including 0,9 g of fiber and 15,4 g of sugars.

How much fat is in Peach pie?

Peach pie contains 18 g of fat per 100 g, of which 7,7 g is saturated (38 % of the Daily Value).

How much sodium is in Peach pie?

100 g contains 291 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2545120. License: CC0 1.0 (U.S. public domain). Source record dated 6. juli 2018. Imported 6. november 2026.
  • Open Food Facts, record 0032100058223. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.