Peach Parfait
Packaged product Bønner og bælgfrugter Raley’s
Peach Parfait contains 189 kcal per 100 g. A serving, 1 portion, 227 g (227 g) provides about 429 kcal.
Roughly 55 % of its calories come from fat, with 37 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 189 kcal | |
| Total fat L | 11,5 g | 15 % |
| Saturated fat L | 2,2 g | 11 % |
| Trans fat L | 0 g | |
| Cholesterol L | 28,6 mg | 10 % |
| Sodium L | 150 mg | 7 % |
| Total carbohydrates L | 17,6 g | 6 % |
| Dietary fiber L | 0,44 g | 2 % |
| Total sugars | not reported | |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 37 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gbelow the median for bønner og bælgfrugter (median 6,5 g)
- Fiber0,44 gin the lowest quarter of bønner og bælgfrugter (median 3,8 g)
- Fat11,5 gin the top quarter of bønner og bælgfrugter (median 2,3 g)
- Saturated fat2,2 gin the top quarter of bønner og bælgfrugter (median 0,4 g)
- Sodium150 mgbelow the median for bønner og bælgfrugter (median 198 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Raley’s
- Barcode
- 0046567704906
- Label serving
- 1 portion (227 g)
- Category
- Bønner og bælgfrugter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frijoles Lima Beans Central Grocers Co-Op Inc. | 189 | 21,6 g | 62,2 g | 0 g |
| Chickpeas salad with bulgur and cranberries Tesco | 189 | 6,2 g | 17 g | 8,5 g |
| Trotolle à l'épeautre Monoprix | 189 | 6,1 g | 16 g | 11 g |
| Tofu untable Gut Bio | 189 | 5,3 g | 6,1 g | 15,9 g |
| Peeled bon chrétien pears Woolworths | 189 | 1,3 g | 44 g | 0,3 g |
| Falafel &Hummus Coop | 189 | 5,8 g | 16 g | 10 g |
| Sardines in Soybean Oil Unico | 189 | 18,9 g | 1,1 g | 12,2 g |
| Sunrise Seasoned Tofu Sunrise | 189 | 18,9 g | 5,6 g | 11,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peach Parfait?
100 g of Peach Parfait has 189 kcal. Serving, 1 portion, 227 g (227 g): about 429 kcal.
How much protein is in Peach Parfait?
Peach Parfait contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in serving, 1 portion, 227 g (227 g). About 7 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 6,5 g).
How many carbs are in Peach Parfait?
Peach Parfait has 17,6 g of total carbohydrates per 100 g, including 0,44 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peach Parfait?
Peach Parfait contains 11,5 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Peach Parfait?
100 g contains 150 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. maj 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0046567704906. License: ODbL 1.0 (Open Food Facts). Source record dated 21. maj 2025. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.